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Hospitality Manager

1 month ago

Sydney, New South Wales, Australia The Fresh Collective Full time

Experienced Hospitality Manager Wanted for Strathfield Golf Club

The Fresh Collective is a renowned hospitality group operating leading venues across Sydney, Melbourne, and Brisbane. We are seeking a skilled Venue Supervisor to join our team at Strathfield Golf Club, offering a unique opportunity for career advancement in the fast-paced hospitality industry.

Estimated Salary: $70,000 - $90,000 per annum

About the Role
  • Lead a dynamic team of waiters and baristas, fostering a positive and professional work environment
  • Deliver exceptional customer service to regular patrons and guests, ensuring high levels of satisfaction and loyalty
  • Order and manage inventory, maintaining efficient stock levels and minimizing waste
  • Roster staff and complete time sheet approvals, prioritizing fair labor practices and compliance
  • Develop and implement daily operations strategies, driving business growth and profitability

Key Responsibilities:

  • Recruit, train, and mentor new team members, promoting a culture of continuous learning and improvement
  • Maintain accurate records and reports, analyzing data to inform business decisions and drive operational excellence
  • Collaborate with senior management to develop and implement business plans, aligning with company goals and objectives

Requirements:

  • Minimum 12 months supervisory experience in a fast-paced venue, preferably in the hospitality industry
  • Strong background in barista skills and knowledge of beverage preparation
  • Friendly and approachable personality, with a focus on delivering exceptional customer service
  • A passion for the hospitality industry and commitment to ongoing professional development
  • In possession of full-time Australian working rights and NSW RSA certification

About The Fresh Collective

We are a Sydney-based hospitality group dedicated to delivering exceptional experiences and premium food and beverage events. Our team of experienced chefs, event planners, and professional wait staff strive to exceed client expectations and create unforgettable memories.