Culinary Operations Lead

2 weeks ago

Brisbane, Queensland, Australia beBeeCulinary Full time $73,150 - $85,000
Culinary Operations Lead

Our organization seeks a seasoned Culinary Operations Lead to oversee kitchen team performance, ensuring high-quality meals that cater to residents' needs and preferences.

The Role

This position involves managing day-to-day kitchen operations, including menu planning, inventory control, and food safety compliance. The successful candidate will lead by example, fostering a positive team culture while promoting efficiency and quality in all aspects of culinary service.

Key Responsibilities
  • Strategically leading the catering team to maintain exceptional standards in food preparation and presentation.
  • Developing seasonal menus that cater to diverse dietary requirements and preferences, ensuring resident satisfaction and nutritional balance.
  • Maintaining strict adherence to Aged Care Quality Standards, food safety regulations, and HACCP protocols.
  • Engaging with residents to gather feedback and insights on meal preferences, driving continuous improvement in dining experiences.
  • Optimizing kitchen operations, staff training, and budget management to achieve operational excellence.

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