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Culinary Expert for MOD Dining at Art Gallery NSW
1 month ago
We are seeking a highly skilled and passionate Culinary Expert to join our team at MOD Dining in the Art Gallery of NSW. As a member of our culinary team, you will work closely with the Sous and Head Chefs to ensure efficient food production and quality control.
Key Responsibilities- Prepare exceptionally presented dishes, consistent in flavor and appearance
- Run the section or sections allocated
- Ensure the highest standards of presentation and quality
- Assist in managing the kitchen in the absence of the Sous/Exec Chef
To be successful in this role, you will have:
- A minimum 2 years' experience in a similar role from a busy restaurant
- Punctual, self-driven and autonomous, whilst being open to direction and learning
- Excellent attention to detail with a strong work ethic
This is a permanent role with an annual salary of $74,500 plus super. You can expect mainly day shifts on weekdays and weekends, based at the Art Gallery NSW. We also offer opportunities for career growth and development within a highly regarded hospitality group.
About The Fresh CollectiveThe Fresh Collective has a reputation for crafting exceptional experiences with premium food and beverages in iconic venues throughout Australia. Our Gold Licensed caterer delivers a range of experiences to suit any brief from intimate dinners to corporate conferences and grand banquet feasts.