Executive Culinary Director
1 week ago
Job Opportunity: We are seeking a highly skilled Executive Culinary Director to lead our culinary team.
Key Responsibilities:- Oversee the efficient operation of the kitchen, adhering to high standards of quality and safety.
- Create innovative menu ideas that inspire the team and delight our guests.
- Maintain excellent relationships with internal and external stakeholders.
- Ensure consistently high-quality meals are delivered to meet the expectations of our clients.
- Perform routine maintenance on kitchen equipment and adhere to all relevant health and safety protocols.
- A strong work ethic and positive attitude are essential for success in this role.
- Possess a Food Handling Certificate and have a tertiary qualification in Commercial Cookery or equivalent experience.
- Demonstrate 7-day availability across a rotating roster.
- Previous experience in large-scale functions is highly desirable.
About the Role:
This is an exceptional opportunity for a seasoned chef to take on a leadership role and make a lasting impact on our culinary program. If you are a passionate and creative leader who excels in a fast-paced environment, we encourage you to apply.
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