
Food Safety Assurance Manager
2 days ago
Job Overview
This position is responsible for overseeing and managing the company's quality assurance systems to ensure compliance with international food safety standards.
- Conduct internal audits, manage non-conformances, and drive implementation of corrective actions.
- Maintain and review Safety Data Sheets (SDS) and ensure they align with safety protocols.
- Lead the development and continuous improvement of the Quality Management System (QMS).
- Collaborate across departments to support consistent product quality and process efficiency.
- Maintain accurate quality records, reports, and documentation to support audits and regulatory inspections.
- Promote a culture of food safety through training and regular audits.
- Ensure compliance with customer requirements and applicable certifications.
- Communicate with stakeholders to align on quality objectives.
- Analyse trends and quality data to identify areas for improvement.
- Facilitate staff training in food safety procedures.
Requirements
Bachelor's degree in food science or related discipline with a focus on food safety.
Minimum 5 years' experience in quality assurance roles within food manufacturing environments.
Strong working knowledge of FSANZ, HACCP, ISO 9001, and regulatory compliance frameworks.
Demonstrated experience managing audits and non-conformance investigations.
High attention to detail with excellent organisational and analytical skills.
Strong interpersonal and communication skills.
A proactive approach with a commitment to continuous improvement.
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