Senior Culinary Specialist

2 days ago

Devonport, Tasmania, Australia beBeeCulinary Full time $60,000 - $80,000
Demi Chef Job Opening

We are seeking a highly skilled Demi Chef to join our team.

Key Responsibilities:
  • Assist senior chefs with menu preparation and ensure adequate supplies are available for expected service.
  • Maintain excellent presentation standards and cost control.
  • Implement and maintain programs to ensure high standards of cleanliness and organization within the kitchen.
  • Lead the team by setting a positive example.
  • Supervise the kitchen in the absence of the Head chef or allocated Chefs. Delegate duties and responsibilities to kitchen employees to ensure service demands are met.
  • Minimise food waste.

Requirements:

  • Previous experience in a similar role, preferably within the hospitality industry.
  • Trade qualification in commercial cookery or equivalent.
  • Leadership experience within a professional kitchen environment.
  • Demonstrated experience with dietary requirements and creating menus to suit those needs.
  • Strong knowledge of food hygiene, HACCP management, and compliance with local health and safety regulations.
  • A Food Safety Supervisor certificate is desired.
  • Excellent communication and leadership skills.
  • Creative culinary mind, up-to-date on local and international food trends.
  • Ability to work closely with suppliers to source the best quality products.
  • High levels of organization and time management skills.
  • Flexibility to work varied shifts including mornings, evenings, weekends, and public holidays.
  • Australian work rights must be held to be considered for this position.

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