Junior Culinary Team Leader
5 days ago
We are seeking a skilled and creative culinary specialist to join our dynamic kitchen team at The Star Sydney.
About the RoleThis exciting opportunity is ideal for a passionate individual with strong culinary experience, who is willing to share their expertise and guide junior staff members in the Fat Noodle Kitchen.
Key Responsibilities- Support or lead assigned sections as directed by senior culinary staff
- Provide training and mentorship to junior staff
- Assist with fundamental cooking and food preparation tasks
- Maintain high standards of cleanliness and organization in the kitchen
To succeed in this role, you will need:
- Culinary school graduate with commercial cookery experience
- Strong knowledge of Asian and Western cuisine techniques and ingredients
- Proficiency in diverse cooking methods and equipment
As a valued member of our team, you can expect:
- A supportive leadership team and collaborative working environment
- Up to 30% discounts across award-winning restaurants and accommodation
- Access to mental health and wellbeing services
- Diversity and inclusion initiatives that promote cultural awareness and understanding
This is an excellent opportunity for a talented and motivated individual to join our team and contribute to the success of our culinary operations.
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