Culinary Specialist for Events
6 days ago
About EVT: A Leader in Entertainment, Ventures and Travel
We're a company that brings excitement to people's lives through various experiences. Our teams are passionate about creating unforgettable moments, whether it's at our cinemas, hotels, or outdoor events.
**Job Title:** Culinary Specialist for Events
**Estimated Salary:** $65,000 - $80,000 per annum (dependent on experience)
This role involves working in a commercial kitchen, preparing high-quality food for large groups of people. You'll need to have excellent food preparation skills, previous experience in a fast-paced kitchen environment, and the ability to work well under pressure.
**Key Responsibilities:
* Prepare and cook meals for events and functions
* Maintain high standards of cleanliness and food safety
* Work effectively as part of a team to deliver excellent service
* Manage stock and resources efficiently
* Develop and implement new menu ideas to cater to diverse tastes and dietary requirements
**Benefits:
* Competitive salary and benefits package
* Opportunities for career growth and professional development
* Access to amazing 'Elevate Perks' including discounts on hotel stays, movie tickets, and Thredbo ski passes
* Flexible working hours and a rotating roster
**Requirements:
* Certified Short Order Cook with experience in a commercial kitchen
* Strong communication and organisational skills
* Ability to work well under pressure and meet deadlines
* Food Safety Supervisor Certificate an advantage
* Availability to work Tuesday through Sunday evenings from mid-November to late February
**Why Choose EVT?
We're a dynamic and innovative company that offers exciting opportunities for growth and development. If you're passionate about delivering exceptional customer experiences and want to be part of a fun and supportive team, we'd love to hear from you
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