High-End Culinary Specialist

2 days ago


Brisbane, Queensland, Australia ARG Workforce Full time
Join ARG Workforce as a High-End Culinary Specialist in Mount Isa, QLD

We are seeking experienced chefs and cooks to fill full-time positions offering a salary of $65-$85K per year, plus superannuation, based on experience and position.

Key Responsibilities:
  • Ensure the preparation and presentation of food meets the highest standards possible.
  • Manage stock levels and adhere to company procedures and recipe guidelines.
  • Maintain hygiene standards and ensure a clean and organised kitchen during and after service.
  • Assist the head chef in cost control and contribute to achieving budgeted profit targets.
  • Work unsupervised and collaboratively with the rest of the brigade.
Requirements:
  • A minimum of three years' post-qualification experience in prep and à la carte cooking is essential (Lunch & Dinner).
  • Relevant trade qualifications are necessary.
  • Experience in fast-paced, service-focused venues is required.
  • A guest-oriented approach and passion for food are essential.
  • Sound knowledge of food hygiene practices is necessary.
  • The ability to work well under pressure with attention to detail is required.
  • Excellent interpersonal skills and good English communication skills are necessary.
  • Possessing a positive attitude and being able to work as part of a team is essential.
About the Role:

This is a fantastic opportunity to join a dynamic team and showcase your culinary expertise. As a High-End Culinary Specialist, you will be responsible for ensuring the highest standards of food preparation and presentation, while maintaining a clean and organised kitchen environment.


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