Executive Chef Leader
4 weeks ago
At The Star Entertainment Group, our vision is to become Australia's leading integrated resort company.
We are looking for a dynamic leader to manage our Black Bar and Grill. As an Executive Chef Leader, you will be responsible for leading the team to deliver high-quality products in a timely manner.
Key Responsibilities:
- Lead all aspects of team management
- Participate in menu preparation and pricing policies
- Develop training plans and conduct on-the-job training sessions
- Ensure open communication between the team, management, and guests
- Attract and retain top talent into the business
Required Skills and Qualifications:
- Relevant tertiary qualifications, such as Certificate III in Commercial Cookery
- Experience in a similar role within an up-market grill venue (highly regarded)
- Experience managing a diverse team
- Ability to work in a large corporate environment, using different computer systems and skills to partner with various stakeholders
Benefits:
- Genuine work/life balance, rare to find in this sector
- Supportive management team
- Ongoing career development and opportunities
- Freshly laundered uniform ready for you every single day
- 30% off our F&B venues plus amazing discounts across our properties
- Free buffet meals are included on every shift
- Discounted parking, wellbeing benefits, and more
Estimated Salary: $60,000 - $80,000 per annum
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