Current jobs related to Culinary Leader - Sydney, New South Wales - beBeeExecutive

  • Culinary Service Leader

    2 weeks ago

    Sydney, New South Wales, Australia beBeeCulinary Full time $120,000 - $140,000

    Job SummaryA dynamic and experienced culinary leader is sought to spearhead the delivery of exceptional food and beverage services in a fast-paced environment.This pivotal role requires an individual with a proven track record of leading high-performing teams, driving business growth through commercial acumen, and creating memorable culinary experiences for...

  • Senior Culinary Leader

    2 weeks ago

    Sydney, New South Wales, Australia beBeeCulinary Full time $100,000 - $130,000

    About the PositionOur esteemed organization seeks a visionary Culinary Leader to spearhead our culinary team in an exciting kitchen environment.Main Responsibilities:Strategically lead and motivate a team of chefs and cooks, ensuring consistently high-quality dishes.Design and develop menus with weekly specials, seasonal offerings, and locally sourced...

  • Culinary Team Leader

    2 weeks ago

    Sydney, New South Wales, Australia beBeeLeadership Full time $77,000 - $85,000

    Job Title: Culinary Team LeaderWe are seeking a highly skilled and experienced Culinary Team Leader to lead our kitchen team. This is a full-time position based in Mascot NSW, with a salary range of $77,000 to $85,000 plus superannuation.To be successful in this role, you will require a Diploma plus Certificate IV in Cookery, or at least 3 years of proven...

  • Leader of Culinary Experiences

    1 week ago

    Sydney, New South Wales, Australia beBeeCulinary Full time $70,000 - $77,000

    Culinary Experience LeaderThis is a permanent full-time role to join the culinary team at a leading and award-winning hospitality group. As part of a passionate team, you will curate premium culinary experiences for high-profile and exclusive events.The role involves preparing and presenting high-quality dishes consistently across all events. You will lead...

  • Culinary Leaders Wanted

    1 week ago

    Sydney, New South Wales, Australia beBeeChef Full time $70,000 - $85,000

    As a full-time culinary leader, you will play a pivotal role in maintaining high standards and delivering exceptional dining experiences. We are seeking an experienced professional who can design innovative menus that showcase the best of cuisine.Key Responsibilities:Develop seasonal menus that cater to current trends and customer preferencesOptimize kitchen...

  • Senior Culinary Team Leader

    2 weeks ago

    Sydney, New South Wales, Australia beBeeSenior Full time $60,000 - $80,000

    Job Title: Senior Culinary Team LeaderWe are seeking a highly motivated and experienced Senior Culinary Team Leader to join our culinary team. As a Senior Culinary Team Leader, you will play a key role in delivering exceptional guest and member experiences while maintaining food cost controls.ResponsibilitiesMenu Creation: Contribute to the development of...

  • Culinary Team Leader

    2 weeks ago

    Sydney, New South Wales, Australia beBeeLeadership Full time $60,000 - $85,000

    Job Overview: We are seeking a Culinary Team Leader to contribute to menu development and effectively manage the kitchen team.Main Responsibilities:Contribute to creative menu developmentSupervise and train kitchen staff for optimal performanceMaintain high standards of culinary excellence at all timesManage customer relations with tact and...

  • Culinary Team Leader

    2 weeks ago

    Sydney, New South Wales, Australia beBeeChef Full time $86,000 - $110,000

    Dynamic Kitchen Leadership RoleWe are seeking a passionate and dedicated individual to join our culinary team as a Junior Sous Chef. This is an exciting opportunity to take on a leadership role in a fast-paced kitchen environment.Main Responsibilities:Supervise a section of the kitchen and train staff at lower levelsCoach and guide employees to perform...

  • Culinary Leader

    2 weeks ago

    Sydney, New South Wales, Australia beBeeExcellence Full time $100,000 - $120,000

    About the OpportunityWe are seeking a seasoned culinary leader to spearhead our kitchen operations. As a pivotal member of our food services team, you will be responsible for driving menu innovation, overseeing kitchen logistics, and delivering exceptional gastronomic experiences. Key ResponsibilitiesCraft and implement menus that showcase seasonal produce...

  • Senior Culinary Leader

    1 week ago

    Sydney, New South Wales, Australia beBeeCulinary Full time $150,000 - $180,000

    Executive ChefAs a leader in the culinary world, you have the opportunity to shape the dining experience for our patrons. We are seeking an Executive Chef who can inspire and motivate their team to deliver exceptional results.Key Responsibilities:Develop and implement menu strategies that drive business growth and customer satisfactionLead by example,...

Culinary Leader

3 weeks ago

Sydney, New South Wales, Australia beBeeExecutive Part time $50,000 - $75,000

As a culinary leader at an esteemed hospitality establishment, you will oversee daily kitchen operations, ensuring exceptional quality and consistency in every dish.

You will manage staff, train junior chefs, and maintain strict health and safety standards.

  • Collaborate with the head chef to optimize food production and stewarding processes for maximum efficiency.
  • Assist the head chef in monitoring stock levels, maintaining inventory control, and adhering to industry guidelines.
  • Spearhead efforts to enhance food and equipment purchasing practices in line with organizational standards.
  • Conduct market research to stay competitive, comparing hotel Food and Beverage operations with local rivals.
  • Support the head chef in developing revenue plans and marketing strategies.
  • Ensure sufficient food stock quantities and quality within food preparation areas, aligning with hotel occupancy forecasts.
  • Partner with the head chef to create work schedules and annual leave plans that meet business expectations and legislative requirements.
  • Proactively source high-quality products at optimal prices using company ordering systems.
  • Work closely with the head chef to manage departmental expenses.

Requirements:

  • Holding full working rights in Australia without restrictions is mandatory, as sponsorship is not available for this role.
  • A minimum of two years' experience in a similar leadership position is required.
  • Mandatory certifications include Certificate III in Commercial Cookery; Certificate IV is desirable.
  • A passion for delivering luxury experiences is essential, with a willingness to go above and beyond to personalize guest stays and share local knowledge.
  • Flexibility to work varied shifts, including nights, weekends, and public holidays, is necessary.
  • Impeccable grooming standards and good personal hygiene are expected.
  • An organized approach, ability to handle complex information, and simultaneous requests are essential.
  • Strong communication and writing skills are necessary.
  • Physical fitness, as you will be on your feet most of the day, is crucial.
  • Ocassionally, you may need to lift, push, or pull objects, such as tables, up to 23 kg – we have equipment to support you and prioritize your safety.