
Kitchen Operations Manager
2 days ago
Betty's Burgers is a renowned burger shack experience offering an unparalleled classic burger experience. Our menu features fresh and mouth-watering burgers, alongside our signature homemade ice-cream.
We are seeking an experienced hospitality professional to step into the role of Kitchen Manager, leading effective and efficient back-of-house operations. The successful candidate will be pivotal in delivering quality products and services that we have become renowned for.
The key responsibilities of this role include:
- Stock control and ordering
- Effective management of kitchen staff ensuring quality of product
- Staff rostering and timesheets
- Budgeting and food costing
- Maintain kitchen presentation, cleanliness, and product integrity
- Maintain safe, secure, and healthy workplace environment
- Opening/closing of restaurant
Requirements
To be successful in this role, you will need:
- Proven leadership experience within a fast-paced kitchen environment
- High standard of food preparation and productivity
- Ability to maintain professionalism under pressure
- Experience in budget management and cost control
- Exceptional presentation, communication, time management, and attention to detail
- Ability to work a flexible rotating roster including nights/weekends
Benefits
You will be rewarded with a competitive salary package and the opportunity to join a company that offers excellent career opportunities. This includes:
- Employee discount
- Employee mentoring program
- Free drinks
- Free food
- Professional development assistance
- Referral program
About the Role
This full-time permanent position requires a Food Safety Certificate and First Aid Certificate. If you are passionate and authentic, deliver genuine hospitality, and keen to work within a fast-moving and positive environment, then this could be the ideal opportunity for you.
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