Culinary Professional
1 month ago
About Us
Churches of Christ is a renowned not-for-profit organization, established in 1930, with over 200 services across more than 100 communities. We strive to positively impact the lives of around 45,000 individuals annually through our diverse range of services.
Career Opportunities
We are seeking an experienced Cook to join our team at Little Mountain Aged Care Service on a Part-time or Casual basis. The successful candidate will be responsible for preparing high-quality, balanced meals that meet dietary requirements and ensure food safety and hygiene standards are upheld.
Job Description
The role involves:
- Undertaking food handling, preparation, and basic cooking duties.
- Cleaning and maintaining kitchen area, equipment, appliances, utensils, and fixtures in accordance with standard cleaning and infection control processes.
- Basic record keeping (e.g., number of meals per day, missed meals, fridge/freezer temps maintained).
- Liaising with the Supervisor and/or suppliers in relation to ordering and stock control.
Requirements
To be successful in this role, you will require prior experience in cooking for large groups, preferably in aged care or healthcare service. You will also need knowledge of dietary and nutrition standards for older adults, as well as excellent communication and interpersonal skills to engage with internal and external stakeholders.
Benefits
This role offers a range of benefits, including:
- A competitive salary package with an estimated hourly rate of $26.95 based on experience.
- Salary-packaging benefits that can increase your take-home pay.
- Five weeks of annual leave and the ability to purchase additional leave.
- Grants for eligible employees to assist in formal study.
- A work culture that values employee well-being.
- Discounts through our network of retail partners.
About You
We are looking for someone who closely aligns with our organizational values of Unconditional Love, Continual Innovation, Mutual Trust, Wise Stewardship, and Safety.
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