Culinary Expert for Asian Fusion Cuisine
2 days ago
About Frontline Hospitality QLD:
Frontline Hospitality QLD is a leading hospitality group in Cooroy, Queensland. We pride ourselves on delivering exceptional dining experiences through our commitment to quality, consistency, and creativity.
We are seeking an experienced Chef de Partie to join our team at our 150-seater pub. As a key member of our kitchen team, you will play a crucial role in preparing and presenting our signature Asian fusion dishes that have become a staple of our menu.
Salary: $60,000 - $80,000 per annum
About the Role:
We are looking for a skilled and motivated individual who shares our passion for Asian fusion cuisine. You will work closely with our head chef to develop new recipes, experiment with flavors, and maintain the high standards of presentation and service that we are known for.
Responsibilities:
- Prepare and present high-quality Asian fusion dishes that meet our culinary standards
- Work effectively under pressure to ensure seamless service during peak periods
- Maintain a clean and organized workspace, adhering to health and safety regulations
- Collaborate with other kitchen staff to achieve excellent teamwork and communication
Requirements:
- Proven experience in a high-volume kitchen environment, preferably in Asian fusion cuisine
- Strong culinary skills with a focus on flavor, texture, and presentation
- Ability to work effectively under pressure and maintain composure during busy periods
- Excellent communication and teamwork skills
Benefits:
- Competitive salary package with opportunities for growth and development
- Professional training and mentoring from our experienced head chef
- Opportunities to innovate and experiment with new recipes and ingredients
- Collaborative and supportive work environment
Join us at Frontline Hospitality QLD and be part of a dynamic team that is passionate about delivering exceptional dining experiences.
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