Culinary Team Member
4 weeks ago
Peppers Salt Resort & Spa, located in Kingscliff just south of the Gold Coast/Northern New South Wales border, is renowned for its stunning beaches and World Heritage-listed National Parks.
We are seeking a skilled Culinary Team Member to join our dedicated kitchen team.
About the Role:
- Assist Sous and Executive Chef in maintaining the efficient operation of the kitchen
- Elevate the quality and presentation of food served to guests, adhering to property standards and service timeframes
- Maintain a clean, organized, and safe work environment with emphasis on high food safety standards
- Train and mentor junior kitchen staff members, including cooks, apprentices, and stewards
About You:
- You have ambition, raw talent, and a passion for food
- Demonstrated ability to oversee and coordinate the kitchen brigade, utilizing strong leadership and interpersonal skills
- The capacity to thrive in a fast-paced, high-pressure team environment
- Recognized culinary training and relevant employment experience
- A commercial cookery certification and preferably, a Safe Food Handling Certificate or Food Safety Supervisor qualification
What We Offer:
- A competitive salary: $65,000 - $85,000 per annum, depending on experience
- A comprehensive benefits package, including paid time off and professional development opportunities
- A dynamic and supportive work environment with opportunities for growth and advancement
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