Hospitality Manager
2 days ago
Located in the heart of Melbourne, Maison Bâtard is a highly anticipated venue set to open in 2024. This sophisticated restaurant and bar features three distinct areas: Restaurant Bâtard, La Terrasse, and Le Club. Our concept seamlessly blends the essence of Paris with a classic Melbourne flair.
About Lucas RestaurantsLucas Restaurants is a renowned hospitality group that prides itself on creating exceptional dining experiences. With a portfolio of successful venues including Chin Chin, Kisumé, and Society, we are committed to delivering outstanding service and unforgettable moments for our guests.
The OpportunityWe are seeking an experienced Senior Host/Supervisor to join our team at Maison Bâtard. As a key member of our Front-of-House team, you will play a vital role in ensuring seamless service delivery and providing an exceptional experience for our guests.
Job Description:- Lead and mentor our host team to deliver exceptional service standards.
- Manage the host space effectively, utilizing your skills and experience to ensure consistency in service delivery.
- Develop and implement strategies to drive sales growth and revenue increase.
- At least 1 year of experience as a Senior Host or Supervisor in a premium venue.
- Experience in Seven Rooms booking system or similar.
- Exceptional service skills and guest focus.
- Highly adaptable and able to perform in high-pressure service periods.
- Organisational and time management skills.
- A competitive salary of $80,000 - $90,000 per annum.
- Generous discounts in our venues.
- Ongoing training and development opportunities.
- A supportive and collaborative work environment.
- Hospitality from the heart.
- Respect for all.
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