Executive Chef

Job Title: Executive Chef - Bateau Bay HotelJob Summary: We are seeking a highly skilled and experienced Executive Chef to join our team at Bateau Bay Hotel. As a key member of our culinary team, you will be responsible for leading the kitchen and ensuring the highest standards of food quality and presentation.Key Responsibilities:• Lead the kitchen team...

Chef Role OverviewCater Care Australia seeks a Part-time Chef to join our team at our aged care residence in Bateau Bay, NSW.About the Role:As a Part-time Chef, you will be responsible for preparing delicious meals for our residents, with opportunities for training to progress your career.Key Responsibilities:Preparing and presenting food for our...

The Cater Care Australia team is seeking a skilled and dedicated Chef to join our team at our aged care residence in Bateau Bay, NSW.This Part Time Chef position offers the opportunity to work in a dynamic and supportive environment, preparing delicious meals for our residents and contributing to their overall well-being.Key Responsibilities:Preparing and...

About the Role: We are currently seeking highly skilled and motivated Chefs to join our team at Solotel, an iconic hospitality group with a portfolio of renowned venues in Sydney and Brisbane. As a Chef at Solotel, you will have the opportunity to work in a dynamic and fast-paced environment, creating exceptional dining experiences for our guests. Key...

Job Title: Executive ChefDescriptionWe are seeking a highly skilled and experienced Executive Chef to lead our kitchen team and develop innovative menus that showcase the best of local produce.Key Responsibilities:Develop and implement seasonal menus that reflect local flavors and ingredients.Oversee kitchen operations, ensuring efficient food preparation...

Solotel is a dynamic and innovative hospitality company that offers a unique opportunity for experienced chefs to join our team. With a portfolio of iconic venues in Sydney and Brisbane, we are committed to delivering exceptional dining experiences that showcase our passion for quality and consistency. As a Chef at Solotel, you will be part of a close-knit...

The RoleAs a key member of our culinary team, you will assist the Head Chef in managing the kitchen operation at The Bridgeview. With a focus on delivering exceptional service and creating memorable dining experiences, you will be responsible for overseeing the day-to-day service, training and upskilling the brigade, and collaborating with the Head Chef to...

About the RoleWe are seeking an experienced Head Chef to lead our kitchen team at North Bondi Fish, a renowned beachfront restaurant in Sydney. As a key member of our culinary team, you will be responsible for creating innovative menus, managing kitchen operations, and developing the skills of our chefs.Key ResponsibilitiesDevelop and implement seasonal...

Opportunity for Aspiring Sous ChefsSolotel, a renowned hospitality organization with 26 venues across Sydney and Brisbane, is seeking an exceptional Sous Chef to join their team at The Bridgeview pub.As a key member of the kitchen management team, you will work closely with the Head Chef to oversee the day-to-day operations, ensuring seamless delivery of...

The Bridgeview kitchen is seeking a skilled Sous Chef to join our team. As a key member of our culinary team, you will assist the Head Chef in managing the kitchen operation, oversee daily service, and collaborate on menu development.We are looking for a highly motivated and organized individual with excellent leadership skills and the ability to multitask...

About SolotelSolotel is a dynamic and growing hospitality company with a portfolio of iconic venues in Sydney and Brisbane. We are passionate about creating unforgettable experiences for our guests and providing opportunities for our team members to grow and develop their careers.The RoleWe are currently seeking a talented Chef to join our team. As a Chef at...

OverviewSolotel is a leading hospitality organization with 26 venues in Sydney and Brisbane. Our company fosters a diverse and inclusive culture, enabling growth, creating unity, and cultivating creativity.Estimated Salary: $80,000 - $100,000 per annumThe RoleWe are seeking an experienced Sous Chef to oversee the kitchen operation at one of our premier...

About SolotelSolotel is a leading hospitality group with a portfolio of iconic venues in Sydney and Brisbane. We're passionate about creating unforgettable experiences for our guests and providing opportunities for our team members to grow and develop their careers.The RoleWe're currently seeking a talented Chef to join our team. As a key member of our...

About the RoleAs a key member of our culinary team, you will be responsible for assisting the Head Chef in managing the kitchen operation at The Bridgeview. With a focus on delivering exceptional service and quality food, you will lead and mentor our kitchen brigade to ensure seamless day-to-day service.Key ResponsibilitiesAssist the Head Chef in overseeing...

The Bridgeview Kitchen OpportunityAs a key member of our culinary team, you will assist the Head Chef in overseeing the kitchen operation at The Bridgeview. With a focus on delivering exceptional service and quality food, you will be responsible for managing the day-to-day service, assisting across multiple sections, and training and upskilling the kitchen...

About SolotelSolotel is a dynamic hospitality group with a strong presence in Sydney and Brisbane. Our portfolio includes iconic pubs and restaurants, each offering a unique experience for our guests. We are committed to creating a work environment that is supportive, inclusive, and focused on excellence.The RoleWe are seeking a skilled Cook to join our...

The RoleAs a key member of our culinary team, you will assist the Head Chef in overseeing the kitchen operation at The Bridgeview. With a focus on delivering exceptional service and quality food, you will be responsible for leading, mentoring, and creating a high-performing kitchen team.Key responsibilities will include overseeing day-to-day service,...

Solotel is a renowned hospitality group with 26 vibrant venues across Sydney and Brisbane, offering an inclusive environment where creativity thrives. Founded in 1986, our family of venues prioritizes growth, unity, and innovation.With an impressive portfolio of iconic pubs and fine dining restaurants, including The Golden Sheaf, The Bank, and Chiswick,...

YE OLDE CAFE MOONTA BAY is a leading hospitality business in South Australia, renowned for its authentic Indian cuisine and vibrant atmosphere. We are seeking an experienced Executive Indian Cuisine Chef to join our team on a full-time basis.The ideal candidate will have a passion for food, excellent culinary skills, and the ability to work effectively in a...

About SolotelSolotel is a dynamic hospitality company with a portfolio of iconic venues in Sydney and Brisbane. We're passionate about creating unforgettable experiences for our guests and providing opportunities for our team members to grow and develop their skills.We're currently seeking a skilled Cook to join our team. As a Cook at Solotel, you'll be...