
Restaurant Operations Manager
1 day ago
Were seeking a Hospitality Professional to oversee restaurant operations and lead a high-performing team.
The ideal candidate will have exceptional customer service skills, experience in hospitality, particularly within high-volume operations, and the ability to maintain professionalism under pressure.
We offer a fast-paced environment with opportunities for growth and development.
Key Responsibilities- Maintain restaurant presentation and cleanliness
- Ensure Team Members represent the organization in a positive manner
- Optimise guest satisfaction
- Train and mentor Team Members
- Ensure that all operating, opening and closing procedures are followed
- Exceptional presentation, communication, time management & attention to detail
- Ability to work a flexible rotating roster including nights/ weekends
- Current Responsible Service of Alcohol Certificate
You will be passionate and authentic, deliver genuine hospitality and keen to work within a fast-moving environment.
In return, you will work with a driven team that has a lot of fun along the way.
Your career path is only determined by your ability, attitude & results.
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