Executive Chef Associate

Executive Chef Position at Acf Chefs De Cuisine Association Of St. LouisAbout the Role:The Executive Chef at Acf Chefs De Cuisine Association Of St. Louis will be responsible for leading the culinary team and overseeing the preparation of exceptional dining experiences for our members. This role requires a seasoned professional with a strong track record of...

Sofitel Darling Harbour Demi Chef OpportunityEstimated Salary: AU$60,000 - AU$80,000 per year.Company OverviewDedicated to delivering exceptional luxury experiences for our guests, Sofitel Darling Harbour is an inclusive company that values diversity and promotes a work environment where outstanding individuals thrive. Our commitment to excellence is...

Job Title: Executive ChefAbout the Role:Lead a team of skilled chefs in a fast-paced kitchen environment, overseeing menu planning, food preparation, and presentation.Develop and implement innovative menu ideas, ensuring exceptional quality and flavor profiles.Collaborate with the kitchen team to ensure seamless execution of service, maintaining high...

**Company Overview**We are a luxury hospitality company that values our associates and strives to provide exceptional service to our guests.About Marriott International:Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. We believe in providing opportunities for growth,...

Job Title: Demi ChefJob Summary:We are seeking a highly skilled and experienced Demi Chef to join our culinary team at Sofitel. As a Demi Chef, you will be responsible for assisting the Chef de Partie, Junior Sous Chef, Sous Chefs, Executive Sous Chef, Head Chef, and Executive Chef in the kitchen.Key Responsibilities:Demonstrate a passion for excellence by...

The Role:We are seeking a highly skilled and experienced Executive Chef to lead our kitchen team. With a focus on sustainability and quality, the successful candidate will be responsible for:Developing and implementing menus that showcase the freshest ingredients from local suppliers.Leading a team of professionals to deliver exceptional guest experiences...

Position OverviewPier One Sydney Harbour is seeking a skilled Executive Pastry Chef to lead our pastry kitchen operations, ensuring compliance with Food & Beverage policies, standards, and procedures.Key Responsibilities:Manage daily production needs and communicate with kitchen personnel.Assist Head and Sous Chef with kitchen operations and...

Job Title: Demi ChefJob Summary:We are seeking a highly skilled and motivated Demi Chef to join our culinary team at Sofitel Sydney Darling Harbour. As a Demi Chef, you will be responsible for assisting the Executive Chef in the preparation and presentation of high-quality dishes, ensuring exceptional customer service and maintaining a clean and organized...

Culinary Opportunity in Sydney">We are currently seeking a passionate and highly dedicated applicant to join our Cucina Porto team as an Executive Chef Assistant. ">This is a great opportunity to join a stable and supportive team and watch your career soar. As a key member of the kitchen, you will be responsible for supervising a section of the kitchen,...

About UsTrippas White Group is a leading restaurant and catering company in Australia, managing a diverse portfolio of iconic venues and providing catering services to respected organisations.LocationOur events kitchen is based in the heart of Sydney, boasting elegant dining rooms, sun-drenched decks, and outdoor terraces with stunning views.The RoleWe are...

Company OverviewPier One Sydney Harbour, a five-star hotel located under the iconic Sydney Harbour Bridge, is seeking an Executive Pastry Chef to join its team. With 189 premium rooms and suites, this luxurious hotel offers a truly unique experience on the vibrant heritage waterfront pier.About the RoleWe are looking for a skilled and experienced Pastry Chef...

About Four SeasonsAt Four Seasons, we're passionate about delivering exceptional guest experiences. As a Sous Chef, you'll play a key role in our culinary team, working closely with our Executive Chef to create memorable dining experiences for our guests.About the RoleWe're seeking a skilled and experienced Sous Chef to join our team at Four Seasons Hotel...

Job Title: Executive ChefEpicure Avenue Pty Ltd is seeking an experienced Executive Chef to lead our culinary team. The successful candidate will be responsible for planning menus, estimating food and labor costs, and ensuring that all menu items are prepared to the highest standards.Develop and implement menus that showcase our culinary expertise and meet...

Job SummaryPier One Sydney Harbour is seeking a skilled and experienced Executive Pastry Chef to join our team. As a key member of our culinary team, you will be responsible for managing pastry kitchen operations and ensuring compliance with all Food & Beverage policies, standards, and procedures.Key Responsibilities:Estimate daily production needs on a...

Job Title: Executive ChefJob Summary:We are seeking an experienced Executive Chef to join our team at Affinity Migration Group Pty Ltd. As a key member of our culinary team, you will be responsible for overseeing the kitchen operations, ensuring high-quality food production, and maintaining a safe and healthy work environment.Key Responsibilities:Manage...

Job Title: Executive Chef - Japanese Cuisine SpecialistAbout the Role:We are seeking a highly skilled and experienced Executive Chef to join our team at Target Business Services. As a key member of our culinary team, you will be responsible for overseeing the kitchen operations, ensuring every dish is executed to perfection, and maintaining the highest...

Executive Chef Opportunity at a Luxury HotelWe are seeking an experienced Executive Chef to lead our kitchen team at a new luxury hotel in Singapore. As a key member of our culinary team, you will be responsible for creating menus, managing kitchen operations, and ensuring high-quality food production.Key Responsibilities:Develop and implement menus that...

COMPANY OVERVIEW Pier One Sydney Harbour, a five-star hotel located on the vibrant heritage waterfront pier, presents an exceptional opportunity for skilled and motivated individuals to join its team. As part of Marriott International, we are committed to delivering exceptional experiences to our guests while fostering a culture of inclusion and growth....

Experience the ultimate culinary career opportunity at Pier One Sydney Harbour, a 5-star hotel located on the picturesque Sydney Harbour waterfront.About This RoleWe are seeking an exceptional Executive Pastry Chef to lead our pastry kitchen operations and elevate our guests' dining experience. As a key member of our Food & Beverage team, you will be...

Lead Culinary OperationsWe are seeking a highly skilled Sous Chef to oversee the kitchen operations at Ayers Rock Resort, ensuring the highest standards of quality and profitability. As a key member of our culinary team, you will assist the Head Chef in creating and maintaining training programs to ensure our associates have the necessary skills to...