Chef de Partie Sapori

17 hours ago


Melbourne, Australia Victoria Jungfrau Full time

Chef de Partie Sapori (a) 100% ab Januar 2026 oder nach Vereinbarung

Ihr Aufgabenbereich lautet:

- Fachgerechte, professionelle Verarbeitung von Lebensmitteln

- Produktion von Speisen für Gäste und Mitarbeitende

- Mithilfe bei fachgerechtem Umgang von Lebensmitteln in allen Prozessen (Annahme, Lagerung, Produktion, Fertigung und Entsorgung)

- Unterstützung bei der Inventur

- Unterstützung bei der Angebotsplanung

- Einhaltung der HACCP-Standards

- Abgeschlossene Ausbildung als Köchin/ Koch EFZ sowie Berufserfahrung in einer ähnlichen Position

- Freude & Leidenschaft für’s Kochen

- Ruhe und den Überblick in hektischen Situationen behalten

- Kostenbewusstes und qualitätsorientiertes Denken und Handeln

- Gute mündliche Deutsch- und Englischkenntnisse, weitere Sprachkenntnisse von Vorteil

- Mitarbeiter-Restaurant ohne Pauschalabzug
Mitarbeiter-Restaurant mit Produktverrechnung nach persönlichem Verbrauch

- Betriebliche Altersvorsorge
Unsere Mitarbeitenden profitieren von einer überobligatorischen Vorsorge gemäss internem Reglement

- Gesundheitsförderung
Ergonomische Arbeitsplätze, vergünstigte Fitness-Abonnemente und Vieles mehr

- Weiterbildungsmöglichkeiten
Regelmässige Durchführung interner Weiterbildungen und finanzielle Unterstützung bei Bedarf

- Mitarbeiterrabatte
Übernachtungen in Partnerhotels zu reduzierten Preisen, Tennisplatzmiete, F&B Rabatte, regionale Vergünstigungen- wir bieten ein breitgefächertes Angebot für die Freizeitgestaltung

- Unterkunft für Mitarbeitende
Die Unterkunft befindet sich in unmittelbarer Nähe zum Hotel

- Parkplatz
Verfügbare Innen- und Aussenparkplätze zu vergünstigten Preisen

#J-18808-Ljbffr


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