(Only 24h Left) Head Chef

3 days ago


Australia Calibre Workforce Full time

Overview

Lead with impact - inspire and develop a skilled kitchen team.

Create with freedom - design seasonal menus that showcase your culinary talent.

Drive excellence - oversee operations, costs, and food safety to the highest standard.

We are seeking an experienced and motivated Head Chef to take charge of our kitchen operations. This is a fantastic opportunity for a hands-on professional who is ready to lead, inspire, and create dishes that leave a lasting impression.

You will be responsible for the complete management of the kitchen — from menu design and staff leadership through to financial performance and food safety compliance. You’ll have the autonomy to create seasonal dishes, the support of a dedicated team, and the opportunity to make your mark on a respected venue.

Responsibilities / Role Details

- Head Chef – Full Time

- Salary: $95,000 + Superannuation + Time in Lieu

- Hours: 40 hours per week (more over summer, less over winter)

- Location: Geelong

- Start Date: ASAP

What You’ll Bring

- Certificate IV in Commercial Cookery.

- 3–5 years’ proven experience as a Head Chef in a quality venue.

- Strong leadership skills with the ability to inspire, train and manage a team.

- Demonstrated business acumen with experience managing food and labour costs.

- Excellent communication skills and a calm, patient demeanour.

- Creativity in menu planning and a refined palate to deliver dishes of the highest standard.

- Experience managing food safety programs and HACCP documentation.

What We Offer

- $95k + Time in Lieu – competitive package that values your expertise.

- Seasonal hours – approx. 40 per week (with more in summer, less in winter).

- The opportunity to lead a kitchen where your creativity and leadership are celebrated.

Who we are

Established in 2015, Calibre Workforce is a specialist staffing agency collaborating with event, aged care, early learning, hospitality, education and food service industries. Our team, with a wealth of combined experience, is dedicated to providing clients and candidates with an exceptional level of service.

#J-18808-Ljbffr


  • Head Chef

    5 days ago


    Barossa Goldfields, South Australia Neam Wine Plus PTY LTD Full time $90,000 - $120,000 per year

    "Lead the Kitchen. Shape the Future."We're looking for a hands-on Head Chef to lead our kitchen through an exciting redevelopment project.If you love pub classics with a twist, thrive on seasonal specials, and want the chance to shape a venue's food identity, this is your opportunity.What's on offer:Full-time salaried roleCreative input into menus &...

  • Head Chef

    23 minutes ago


    Onslow, Western Australia Beadon Bay Hotel Full time $90,000 - $120,000 per year

    The Beadon Bay Hotel is an iconic hotel in Onslow and seeks an experienced Chefs to join the team. Beadon Bay Hotel offers a comfortable accommodation solution whether you are staying for one night, or an extended stay. The Hotel is conveniently located in the heart of town and is close to the beach.The Hotel provides guests with a range of facilities...

  • Head Chef

    7 days ago


    Verdun, South Australia Ondeen Pty Ltd Full time $90,000 - $120,000 per year

    Head Chef – OndeenAdelaide Hills | Full-time | Award-winning Culinary DestinationAbout Ondeen Ondeen Farm is a highly regarded epicurean destination in the heart of the Adelaide Hills, just 25 minutes from Adelaide CBD. Blending quiet luxury with immersive food, beverage, and wellbeing experiences, Ondeen has been recognised as a finalist in prestigious...

  • Head Chef:

    2 days ago


    Australia Discovery Resorts Full time $80,000 - $120,000 per year

    Live and work in the stunning Australian outback at Kings Canyon ResortEnjoy complimentary onsite accommodation and mealsShowcase your skills while leading a passionate kitchen teamAbout UsG'day Group comprises three leading Australian tourism brands in Discovery Parks, G'day Parks and loyalty program G'day Rewards. Employing more than 2000 people...

  • Chef

    5 days ago


    Australia Workforce Extensions Full time

    Overview Are you a passionate Head Chef looking to lead a small but dedicated kitchen team in a dynamic hotel setting? We're helping a busy, full-service hotel in Geelong find a Head Chef who will deliver seasonal menus, manage food costs and inspire excellent standards. Responsibilities - Lead and mentor a small kitchen brigade, rostering, training and...

  • Head Chef

    5 hours ago


    Queensland, REFR, Australia Sodexo Full time $100,000 - $120,000 per year

    Job Description Job description Expand your CareerWork-life Balance 2:1 RosterUnique Remote Camp Site Are you passionate about food and are looking for a job opportunity with a lifestyle roster that gives you work-life balance? At Sodexo, we're expanding our team and seeking service-driven individuals to join us as a Head Chef. This is your chance to work...


  • Australia Compass Group Pty Limited Full time

    Overview Sous Chef $80,000 + 12% super - Full-time role with occasional weekend work for functions and events - Be part of a supportive team and work close to home in Geelong Chartwells are specialists in providing catering and hospitality services in education. Our goal is to provide engaging and nutritious dining solutions tailored to support academic...

  • sous chef

    2 weeks ago


    Renmark, South Australia Hotel Renmark Full time $65,000 - $80,000 per year

    Job Title: Sous ChefLocation: Hotel Renmark, Renmark SAEmployment Type: Full-timeSalary Range: $65,000 – $80,000 per annumAbout the RoleHotel Renmark is seeking a motivated and skilled Sous Chef to join our kitchen brigade. This position plays a key role in supporting the smooth running of the kitchen, working closely under the Executive Chef, Head Chef,...

  • Breakfast Chef

    2 days ago


    Kingsford, South Australia Kingsford the Barossa Full time $60,000 - $80,000 per year

    The RoleAt Kingsford the Barossa, we are seeking a passionate and talented Breakfast Chef, ready to bring their skills to a kitchen on a mission to become the best restaurant in regional South Australia.Renowned Chef Jake Kellie has joined the team at luxury Barossa Valley estate, Kingsford The Barossa, as Culinary Director of Orleana Restaurant.With an...

  • Sous Chef

    7 days ago


    Magill, South Australia Penfolds Magill Estate Cellar Door, Restaurant & Kitchen Full time $60,000 - $90,000 per year

    About Magill Estate:Located in the Adelaide foothills, Magill Estate Kitchen offers guests a relaxed dining experience with breathtaking views of the surrounding Penfolds vineyard and Adelaide City. Magill Estate focuses on delivering exceptional food and service that compliments the fine wine selection on offer by Penfolds.About the Role:We are currently...