High Salary Chef de Partie

3 weeks ago

Council of the City of Sydney, Australia LUCAS Restaurants Full time

We are looking for experienced and driven Chefs to join our team at Chin Chin Sydney. You ideally have extensive Wok and Grill experience. Ensure the overall operation of your allocated section runs smoothly and effectively. Train and coach Cooks ensuring quality and consistency of products. The Ideal Candidate Must Have: - Demonstrated experience as a Chef de Partie or Commis Chef in an a la carte environment - Wok and Grill experience advantageous - Asian cuisine knowledge is highly regarded - Experience in high volume, fast-paced restaurant environment - Resilient and able to perform in high-pressure service periods - Strong work ethic and a "can do" attitude - Ability to work autonomously as well as within a team - Excellent communication skills - Understanding of food safety standards - Willing and able to work rotating roster that includes weekend and public holiday. Working with Lucas Restaurants: We exist to see our team succeed. Ongoing training, continuous development, and opportunities for growth; these are the elements we focus on providing each and every individual in our ever-growing team. Hospitality from the heart and respect for all defines our guiding values - we call it Lucas Hospitality. Interested? Click ‘Apply’ and submit your updated CV and cover letter. For more information on what it’s like to work at Lucas Restaurants, visit www.lucascareers.online. Lucas Restaurants is a company that values its people. We offer competitive salaries, generous discounts in our venues and development opportunities to support and grow your career. Make Lucas Restaurants your next career move. Chin Chin Sydney is on the hunt for passionate and experienced Chefs to join the award winning Lucas Restaurants family #J-18808-Ljbffr

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