
Sous Chef
11 hours ago
Kid Kyoto Millers Point, New South Wales, Australia is hiring a Sous Chef to join our energetic team. This is a full-time role including nights and weekends. You will work closely with the Head Chef and senior team to deliver an unforgettable dining experience.
About UsSam Prince Hospitality Group is a renowned name in the hospitality industry, known for our commitment to creating unique and memorable dining experiences. We manage several venues and are recruiting for Mejico and Kid Kyoto.
About Kid KyotoKid Kyoto is not your average Japanese restaurant. Located in the heart of the CBD, we're known for our fusion of Japanese-inspired flavours with a fun, rock-and-roll attitude. We pride ourselves on a dynamic, fast-paced, and collaborative kitchen where creativity and passion are celebrated.
The RoleThis is a Full Time position, work hours including nights and weekends. You will work closely with our Head Chef and senior team members to deliver an unforgettable dining experience.
Key Responsibilities- Execute food preparation, cooking, and presentation with high standards & consistency.
- Adherence to all NSW Food Safety and WHS regulations, with strong focus on maintaining a clean & organised work stations.
- Assist the Head Chef in all kitchen operations and management.
- Work on various stations as required (hot, cold, grill).
- Manage inventory, stock control, and food ordering to minimize waste.
- Lead, mentor, and train junior kitchen staff, including casual employees.
- Contribute to menu planning, development, and recipe creation.
- Previous role as a sous chef / junior sous in a similar, quality restaurant environment.
- Meticulous in maintaining a clean and sanitary kitchen environment, with a deep knowledge of food safety regulations.
- Strong culinary & communication skills.
- A self-motivated professional with a proactive approach, keen ability to use your own initiative.
- Ability to work efficiently under pressure and maintain attention to detail.
- Positive attitude, reliability, and a strong work ethic.
- A competitive salary based on experience.
- The opportunity to work in a unique, highly-regarded restaurant.
- A fun, creative, and supportive team environment.
- Opportunities for ongoing training and professional development.
- Convenient CBD location.
If you\'re ready to bring your passion and skills to the Kid Kyoto kitchen, please apply with your resume and a brief cover letter outlining your relevant experience and why you'd be a great fit for our team.
Seniority level- Mid-Senior level
- Full-time
- Management
- Manufacturing
- Restaurants
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