menu development jobs in Gold Coast

Coast Indian Kitchen in Broadbeach is seeking an experienced Chef for a full-time role. You will manage kitchen operations, contribute to menu development, and ensure high standards of food safety and quality across service periods.The position offers 38 hours per week with a salary of AUD 79,500–82,500 per year. Applicants should have at least one year of...

Coast Indian Kitchen in Broadbeach is seeking an experienced Chef for a full-time role. You will manage kitchen operations, contribute to menu development, and ensure high standards of food safety and quality across service periods. The position offers 38 hours per week with a salary of AUD 79,500–82,500 per year. Applicants should have at least one year...

Toast is driven by building the restaurant platform that helps restaurants adapt, take control, and get back to what they do best: building the businesses they love.A day in the life The Menu Onboarding Consultant works closely with the POS Onboarding Consultants and is dedicated to building, reviewing, and configuring customer menus to ensure our customers...

Unicorn Broadbeach Seafood Restaurant is seeking an experienced Head Chef to lead our culinary operations in Broadbeach, on the Gold Coast. This full-time role puts you at the forefront of food preparation, menu development and kitchen leadership, driving culinary excellence and guest satisfaction. You will oversee all kitchen activities, mentor staff,...

Billabong Curry Cafe and Bar in Kooralbyn, QLD, is seeking a skilled Chef for a full-time role (38 hours per week). You will coordinate kitchen operations, prepare a variety of dishes, and contribute to menu development and quality control. Applicants must have at least one year of relevant experience and Australian qualifications. You will train junior...

Leaf Café Broadbeach is seeking a passionate Chef for a full-time, in-person role on the Gold Coast. You will plan and direct breakfast and brunch prep, develop seasonal menus, and ensure top quality presentation while maintaining safety and efficiency in a dynamic café kitchen.You will report to the Store Manager and collaborate with a small team to...

Elk Espresso in Broadbeach on the Gold Coast is seeking a chef who loves a busy, high‑performing kitchen and takes genuine pride in what leaves the pass. We offer no split shifts, no nights, consecutive days off, and input into seasonal menu development within a well‑established venue with a strong reputation. Andrew Whiting, Owner, welcomes...

Unicorn Broadbeach Seafood Restaurant is seeking an experienced Head Chef to lead our culinary operations in Broadbeach, on the Gold Coast. This full-time role puts you at the forefront of food preparation, menu development and kitchen leadership, driving culinary excellence and guest satisfaction.You will oversee all kitchen activities, mentor staff, manage...

Billabong Curry Cafe and Bar in Kooralbyn, QLD, is seeking a skilled Chef for a full-time role (38 hours per week). You will coordinate kitchen operations, prepare a variety of dishes, and contribute to menu development and quality control.Applicants must have at least one year of relevant experience and Australian qualifications. You will train junior...

Leaf Café Broadbeach is seeking a passionate Chef for a full-time, in-person role on the Gold Coast. You will plan and direct breakfast and brunch prep, develop seasonal menus, and ensure top quality presentation while maintaining safety and efficiency in a dynamic café kitchen.You will report to the Store Manager and collaborate with a small team to...

Opal HealthCare is seeking a talented Head Chef for Murwillumbah Greens Care Community to lead the kitchen operations, shape menus and mentor a high-performing culinary team. You will oversee nutrition-focused meal planning, seasonal menus and resident dining experiences in a busy aged-care setting.Join a supportive leadership team and drive excellence in...

Before you get started…Yes, we do have theBEST Team Member Travel ProgramwithHUGE discountson hotel rooms for our Team Members! Why you’ll love working for Hilton! Access to the world’s best Team Member Travel Program with highly discounted rates Discounts of up to 25-50% on products and services in participating Hilton outlets Comprehensive training...

We’re seeking a passionate, creative, and reliable Chef to join our team at Leaf Café Broadbeach. This role is perfect for someone who enjoys crafting fresh, vibrant café-style dishes and wants to contribute to shaping a menu that reflects our brand’s quality and personality. You’ll work closely with management to develop seasonal offerings, maintain...

Pipi's Seafood Restaurant in Coolangatta, part of Gambaro Hospitality Group, is seeking an experienced Chef de Partie to join a fast-paced culinary team. This full-time role focuses on a specific kitchen station, maintaining high standards of quality, portion control, and presentation.You will supervise junior staff, ensure food safety and hygiene, and...

TGI Fridays is seeking Junior Food & Beverage Attendants to join our energetic team in Australia. You will welcome guests with enthusiasm, deliver food and drinks, and help create a fun, Friday-like atmosphere in a fast-paced setting. No extensive experience is required—just a positive, high-energy attitude, a love for great food and music, and a...

Kingfisher Bay Resort is seeking a part-time chef to join our culinary team on K’gari. You’ll work across Sand & Wood Restaurant, Dune Restaurant and Sand Bar, preparing meals to menu standards while keeping high standards of hygiene and presentation. This is a live-on island role with opportunities to develop in a busy resort kitchen. You’ll bring a...

Seasonal Bayhost Casual: $33.85 p/hr (Mon - Sat) $47.39 (Sun) – AER Jnr rates may apply Topgolf Gold Coast No matter the occasion or who you share it with, we believe every great time starts with play, is fueled by food and beverage, moved by music and made possible through community. Topgolf Gold Coast features dozens of high-tech, climate-controlled...

Mamma G's is a vibrant deli and café in Coolangatta, offering a convenient grab-and-go deli experience or take-home meals, alongside a boutique retail experience and a welcoming space for guests to sit and enjoy great food and coffee. We're looking for a hands-on, experienced Deli & Café Manager to help lead this venue, deliver exceptional guest...

About the role As our Centre Cook / Chef, you will play an important role in supporting the health and wellbeing of our little learners. We believe that nutritious food plays an important role in children's growth, development and wellbeing. You will bring creativity, care and a little kitchen magic to the meals we provide our children each day.Key...

Kingfisher Bay Resort | Full Time | Live-On Island Leadership Role Ready to lead the culinary experience at one of Australia's most unique island destinations? Join Kingfisher Bay Resort as our Head Chef and take ownership of kitchen operations across a large and diverse resort environment. Lead a talented team, influence menu direction, drive kitchen...