menu development jobs in Adelaide

Toast is driven by building the restaurant platform that helps restaurants adapt, take control, and get back to what they do best: building the businesses they love. A day in the life The Menu Onboarding Consultant works closely with the POS Onboarding Consultants and is dedicated to building, reviewing, and configuring customer menus to ensure our...

Kogan People Solutions, recruiters, are partnering with a well-established Port Adelaide restaurant to recruit a skilled Chef. The role leads the kitchen team, oversees food preparation, and helps develop seasonal menus in a fast-paced Italian kitchen. The position is full-time, with weekday and weekend shifts, offering $80k–$90k plus super. Strong...

  Purpose As Junior Sous Chef, you will be the culinary partner to our Head or Executive Chef, contributing to the creation of remarkable dishes that captivate our customers. Your role will be instrumental in overseeing kitchen operations, food preparation, and menu innovation, ensuring every guests culinary journey remains a smooth and delightful...

ARRCS is seeking an experienced Cook to support meals for residents and Home Care customers at the Tjipiku Pampaku Ngura Flexible aged care facility in Pukatja, SA. The role includes occasional Kitchen Hand duties, menus development, and storage of consumables, with relocation to APY Lands. The position is permanent full-time (38 h/week) with salary of...

Green Leaves Early Learning in Adelaide is seeking a qualified Chef to lead our kitchen for children from 6 weeks to 6 years. You will plan nutritious menus and prepare meals that meet dietary needs, while upholding high food-safety standards.Enjoy autonomy in stock control, budgeting, and purchasing, plus mentoring a kitchen hand and delivering thoughtful...

Chef / Cook Location: Adelaide, South Australia Employment Type: Full-Time / Part-Time / Casual Salary: Competitive remuneration based on experience About the Role We are seeking a passionate, reliable, and experienced Chef/Cook to join our growing hospitality team. The successful candidate will be responsible for preparing high-quality meals,...

Royal Oak in North Adelaide is seeking a Head Chef to lead the kitchen and drive performance, quality, and guest satisfaction. You will oversee daily kitchen operations, ensuring safety, profitability, and consistent standards across service periods.You will collaborate with the Publican and front-of-house team, bring creativity to menus, and develop a...

IHG Hotels & Resorts in Australia is seeking a Full time Chef de Partie with a passion for presentation, dedication to flavour and a commitment to high standards to join our A La Carte Kitchen. As the second-in-charge on shift, you will support the Sous Chef in overseeing operations, lead your section with quality and consistency, mentor junior chefs, and...

Think Asia Group (TAG) | Full-time | Adelaide Airport, SA | $100,000 + super Lead the kitchen of Adelaide Airport's award-winning Retailer of the Year Hawker Bar was named Adelaide Airport Retailer of the Year [year]. The award is judged on customer service, financial performance and guest satisfaction, and our kitchen team was central to that win. We're now...

iTL is now looking for a Pizzaiolo (Commis Chef) to join us on a Part Time basis. About the opportunity Joining our Head Chef Nico and his passionate kitchen team, this unique and highly sought after opportunity as a part time Pizzaiolo (Commis Chef), you will ensure excellent customer satisfaction and service delivery by being responsible for your...

1d ago , from Frontline Recruitment Group We are currently recruiting Chefs at all levels for a range of high-volume, fast-paced hospitality venues across Adelaide, Regional South Australia, and surrounding coastal destinations. These roles span pubs, restaurants, wineries, and resorts, offering genuine variety and the opportunity to work in busy,...

Great pub food. A strong team. A kitchen you can make your own. We’re looking for an experiencedHead Chefto lead the kitchen team at theBirkenhead Tavern. If you’re passionate about quality food, take pride in running a well‑organised kitchen and enjoy bringing out the best in your team, we’d love to hear from you. About the Role As Head Chef,...

Job descriptionCafe Verde Pizzeria seeks a Full-time Chef with demonstrated experience in Italian cuisine to oversee a busy commercial kitchen.About the roleAs a Chef, you will be responsible for overseeing the preparation and production of our a la carte and catering menu. In this role, you will work closely with the Restaurant Manager and support the...

IHG in Adelaide is seeking a Full Time Breakfast Commis Chef with a passion for presentation and flavour. You’ll prepare dishes mainly for our Riverside Buffet Breakfast Kitchen and Club Lounge Breakfast Offering, taking pride in your workspace and HACCP compliance. Join a fast-paced team that values consistency, creative menu ideas, and professional...

Pira Thai Cuisine is seeking an experienced and passionate Head Chef to lead our kitchen operations and oversee the preparation of high-quality Thai cuisine. The successful candidate will have strong knowledge of Thai cooking techniques, demonstrated kitchen leadership experience, and the ability to maintain consistent food quality in a fast-paced restaurant...

Head Barista – Remote 2000 Sydney Orange Box Posted 3 days ago Job Description Summary: We are seeking a skilled and experienced Head Barista to lead our coffee team and ensure the highest quality of coffee and customer service. The ideal candidate will have a passion for coffee, excellent leadership skills, and a strong work...

We’re on the lookout for a Commis Chef to join our team!Prep, create and bring our pub menu to life. Got a passion for food? You’ll fit right in. From learning new prepping skills, bringing a meal to life for the first time, to owning a section of the kitchen.As Commis Chef: There’s plenty to get involved with whilst growing your career and developing...

Pullman Adelaide is a premium Accor hotel located in the heart of Adelaide’s CBD, offering sophisticated accommodation and exceptional service for business and leisure travelers alike. Nestled within the hotel is PARC Brasserie & Bar, a European-inspired dining destination that celebrates locally sourced ingredients and Mediterranean flavors. Guests can...

Guzman Y Gomez is seeking a Shift Leader/Supervisor in Adelaide to help deliver fast, friendly service and oversee daily operations in a busy Mexican kitchen. You will train and supervise team members while keeping a positive environment for guests. Reporting to the Restaurant Manager, you will maintain knowledge of the menu, ensure accurate orders, and...

Nurturing the greatness in every child - and in you. The Opportunity Are you seeking a greater work /life balance? Do you enjoy being creative in the kitchen and running your own operation? Do you enjoy working with children? We are looking for an experienced Cook to join the team at Community Kids Kadina Early Education Centre to produce high quality,...