Commis Chef – Events Kitchen

Commis Chef – Events Kitchen Park Hyatt Park Hyatt Melbourne AU - VI - MelbourneCulinaryHourly/Entry Level EmployeeFull-timeReq ID: MEL002860Local Summary About Park Hyatt Melbourne  Finding luxury in every detail, Park Hyatt hotels provide an experience of sophisticated, contemporary luxury. Located among the world’s premier cities and...

Job DescriptionThe rolePrepare and present menu items showing variety and flair, within the cost margins specified by the hotelEnsure strict stock rotation and minimum wastage.  Ensure stock control procedures are implemented and maintainedPrepare and ensures availability of mis en place as requiredOrder necessary foods according to proposed business...

The StandardX, Melbourne Do you have what it takes to be a Chef at The StandardX, Melbourne? We're looking for CDP and Commis Chefs who are passionate about all things cooking, with a good working knowledge of kitchen operations, Asian cuisine and order of service, along with a deep appreciation of quality food and proven knowledge of production and...

Job DescriptionKEY RESPONSIBILITIES:Support and collaborate with the team to produce high quality menu itemsAssist the team in demonstrating flair to brainstorm and create new items for our guestsAbility to interpret clients needs and act according to thatActively promote and participate in teamwork and positive communication with the kitchen and other...

Company Description Sofitel Melbourne On Collins, the ultimate luxury hotel escape in the heart of Melbourne city centre. Combining French elegance and modern luxury, curating dining experiences where our passionate chefs and mixologists delight our guest in a lively culinary experience whilst overlooking the city skyline. As a Hotel for the Arts, Sofitel...

Company DescriptionSofitel Melbourne On Collins, the ultimate luxury hotel escape in the heart of Melbourne city centre. Combining French elegance and modern luxury, curating dining experiences where our passionate chefs and mixologists delight our guest in a lively culinary experience whilst overlooking the city skyline. As a Hotel for the Arts, Sofitel...

Job DescriptionOperate as part of the Pastry team with the highest level of professionalism and organisation.Complete tasks in the production of pastries and desserts under the direction of the Pastry Chef as required.Ensure food standards, preparation, presentation and cooking techniques are established and monitored to meet Sofitel Brand Standard...

Company Description Sofitel Melbourne On Collins, the ultimate luxury hotel escape in the heart of Melbourne city centre. Combining French elegance and modern luxury, curating dining experiences where our passionate chefs and mixologists delight our guest in a lively culinary experience whilst overlooking the city skyline. As a Hotel for the Arts, Sofitel...

Company Description Sofitel Melbourne On Collins, the ultimate luxury hotel escape in the heart of Melbourne city centre. Combining French elegance and modern luxury, curating dining experiences where our passionate chefs and mixologists delight our guest in a lively culinary experience whilst overlooking the city skyline. As a Hotel for the Arts, Sofitel...

Company DescriptionSofitel Melbourne On Collins, the ultimate luxury hotel escape in the heart of Melbourne city centre. Combining French elegance and modern luxury, curating dining experiences where our passionate chefs and mixologists delight our guest in a lively culinary experience whilst overlooking the city skyline. As a Hotel for the Arts, Sofitel...

Are you passionate about local, seasonal food and wine? Do you wish to work in events & catering with a close-knit group of young hospitality professionals who support each other as a team? Muse Events and Catering is looking for the best of the best including kitchen crew from chefs to kitchen hands as well as front of house attendants, bartenders, and...

Target Business ServicesLocation: 495-497 Spencer St, West Melbourne VIC 3003Salary: $70kplus 11% superOur client, The Trustee for Reehal Family Trust trading as The Secret Recipe, Indian Fusion Restaurant, running a busy Indian/ Nepalese Restaurant is looking to fill full time position for a qualified and skilled Chef. The restaurant takes pride in their...

SummaryAbout HyattAt Hyatt we care for people so they can be their best.  Care comes from an authentic place of empathy and human connection. We do this by truly seeing people and getting to know them as unique individuals, to enable us to design and deliver personal experiences. With over 590 properties around the world, our brands include: Andaz, Grand...

Looking for the next best opportunity to show off your kitchen talent? We are seeking an experienced and qualified Chef to work within the established kitchen of this exclusive and highly respected corporate company, you will be required to deliver a diverse range of catering requirements from a la carte to buffet along with other bespoke event catering...

Company Description Sofitel Melbourne On Collins, the ultimate luxury hotel escape in the heart of Melbourne city centre. Combining French elegance and modern luxury, curating dining experiences where our passionate chefs and mixologists delight our guest in a lively culinary experience whilst overlooking the city skyline. As a Hotel for the Arts, Sofitel...

Company DescriptionSofitel Melbourne On Collins, the ultimate luxury hotel escape in the heart of Melbourne city centre. Combining French elegance and modern luxury, curating dining experiences where our passionate chefs and mixologists delight our guest in a lively culinary experience whilst overlooking the city skyline. As a Hotel for the Arts, Sofitel...

Junior Sous Chef Hyatt Place Hyatt Place Melbourne, Caribbean Park AU - VI - MelbourneCulinaryHourly/Entry Level EmployeeFull-timeReq ID: MEL002962Local Summary About the Role As the Junior Sous Chef, you will be responsible for assisting with the efficient management of the day-to-day operations of the Culinary Department. You will play a...

POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills,...

About Us:Maha East is a relaxed neighbourhood restaurant and wine bar. We are looking for energetic candidates to join our kitchen team on a casual and full-time basis. Over the years we have had many examples of team members coming on board as kitchen hands and going on to become part of our chef, front of the house, and bar teams. We love to try and help...

About Us:Maha East is a relaxed neighbourhood restaurant and wine bar. We are looking for energetic candidates to join our kitchen team on a casual and full-time basis. Over the years we have had many examples of team members coming on board as kitchen hands and going on to become part of our chef, front of the house, and bar teams. We love to try and help...