Executive Sous Chef

We’re looking for motivated, engaged people to help make everyone’s journeys better. The Sous Chef reports to the Executive Chef – Production and provides day-to-day leadership to the Hot Kitchen and Make and Pack teams to deliver food for our airline customers. The Sous Chef will be responsible for all aspects of food production including ensuring...

SummaryAbout Park Hyatt Melbourne Finding luxury in every detail, Park Hyatt Hotels provide an experience of sophisticated, contemporary luxury. Located among the world’s premier cities and resort destinations, each custom-designed Park Hyatt hotel combines distinct regional character with elegant brand touches. About the Role An exciting opportunity...

Junior Sous Chef Hyatt Place Hyatt Place Melbourne, Caribbean Park AU - VI - MelbourneCulinaryHourly/Entry Level EmployeeFull-timeReq ID: MEL002962Local Summary About the Role As the Junior Sous Chef, you will be responsible for assisting with the efficient management of the day-to-day operations of the Culinary Department. You will play a...

SummaryAbout the Role As the Junior Sous Chef, you will be responsible for assisting with the efficient management of the day-to-day operations of the Culinary Department.   You will play a pivotal role in shaping our culinary identity and upholding our reputation for culinary excellence. You will assist to lead a talented team of culinary professionals,...

About us ALH Group is ranked an impressive #2 in Australia’s most desirable employers for 2023 so come and join us! At Australian Leisure & Hospitality (ALH), we believe in bringing people together and connecting locals to their local pubs, enabling great experiences and positive, memorable moments. We are the largest hospitality provider in...

Permanent full-time opportunity to take our passionate team to the next level!Grow your love for Hospitality and Pastry with an unstoppable GroupIncredible Chapel Street, South Yarra locationTHE COMPANYLK Hospitality, the Team behind Omnia Bistro and Bar, Yugen Tea Bar and Yugen Dining are looking for the newest addition to our growing Pastry Chef team. This...

Job DescriptionAbout you:You are passionate about hospitality and food.A guest obsessed team player.Exceptional leadership skills with demonstrated results in developing and motivating teams, your lead by example approach will be infectious.Availability to work varied shifts, including early mornings, late evenings, weekends and public holidays.What you will...

Job DescriptionAbout you:You are passionate about local produce. There is no such a thing as a simple dish because you are all about creating gastronomic experiences for our guests. You are a key part for the success of the daily kitchen operations. You are trade qualified and available to work varied shifts, including early mornings, late evenings,...

Company Description Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless...

Company Description Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless...

Company Description Job Description What we are looking for: Someone looking to share their passion about food and exceptional experiences. You are a team player capable of leading the kitchen team in the absence of the Executive Chef. You are resourceful, organised, attentive to detail and results-driven.  What you will be doing: Inspiring the...

Job DescriptionWhat we are looking for:Someone looking to share their passion about food and exceptional experiences. You are a team player capable of leading the kitchen team in the absence of the Executive Chef.  You are resourceful, organised, attentive to detail and results-driven. What you will be doing:Inspiring the kitchen team, leading by example...

SummaryAbout HyattAt Hyatt we care for people so they can be their best.  Care comes from an authentic place of empathy and human connection. We do this by truly seeing people and getting to know them as unique individuals, to enable us to design and deliver personal experiences. With over 590 properties around the world, our brands include: Andaz, Grand...

Are you passionate about cooking and ready to take your culinary career to new heights? Look no further! The Fresh Collective Melbourne is seeking 4 talented and passionate Chef De Parties (CDPs) to join our culinary team. **About Us** The Fresh Collective has a reputation for crafting exceptional experiences with premium food and beverages in iconic...

About us ALH Group is ranked an impressive #2 in Australia's most desirable employers for 2023 so come and join us! At Australian Leisure & Hospitality (ALH), we believe in bringing people together and connecting locals to their local pubs, enabling great experiences and positive, memorable moments. We are the largest hospitality provider in Australia,...

The StandardX, Melbourne Do you have what it takes to be a Chef at The StandardX, Melbourne? We're looking for CDP and Commis Chefs who are passionate about all things cooking, with a good working knowledge of kitchen operations, Asian cuisine and order of service, along with a deep appreciation of quality food and proven knowledge of production and...

Duties and ResponsibilitiesPlan menu and estimate food and labour costs.Ensure menu items are made as per standardized franchise recipesDiscuss with the Executive chef regarding Events and Functions to keep the kitchen Prepared.Organize, prepare and cook food:Prepare different specialty items including Indian Chinese dishes, Indian dishes and tandoori...

The Position Collaborate with the Senior Culinary team to lead the retail production team across all F&B outlets during events, Actively maintain a high standard of food safety, allergen awareness, and OHS Maintain the highest standards of food quality and presentation across high volume food production in an extremely fast paced environment ...

Description and Critical Job Demands Checklist:Review the following documents: Contact Details: Food Services Manager, Jose Quezada, u Alternate Contact: Executive Chef, Mustapha Elarafi, u Closing Date: 16 May 2024 11:59pm Reconciliation Action Plan: Code of Conduct:

International Travel Opportunity - Global Manufacturing Company - Family Owned Business A high performing, market leader in their industry are currently seeking an APAC Sales Manager to join the family owned business located in Keysborough, VIC. **Key Responsibilities**: - Qualify leads to progress to product interest and quoted opportunities. - Manage...