Sous Chef

We’re looking for motivated, engaged people to help make everyone’s journeys better. The Sous Chef reports to the Executive Chef – Production and provides day-to-day leadership to the Hot Kitchen and Make and Pack teams to deliver food for our airline customers. The Sous Chef will be responsible for all aspects of food production including ensuring...

About us ALH Group is ranked an impressive #2 in Australia’s most desirable employers for 2023 so come and join us! At Australian Leisure & Hospitality (ALH), we believe in bringing people together and connecting locals to their local pubs, enabling great experiences and positive, memorable moments. We are the largest hospitality provider in...

SummaryAbout the Role As the Junior Sous Chef, you will be responsible for assisting with the efficient management of the day-to-day operations of the Culinary Department.   You will play a pivotal role in shaping our culinary identity and upholding our reputation for culinary excellence. You will assist to lead a talented team of culinary professionals,...

SummaryAbout HyattAt Hyatt we care for people so they can be their best.  Care comes from an authentic place of empathy and human connection. We do this by truly seeing people and getting to know them as unique individuals, to enable us to design and deliver personal experiences. With over 590 properties around the world, our brands include: Andaz, Grand...

Job DescriptionAbout you:You are passionate about local produce. There is no such a thing as a simple dish because you are all about creating gastronomic experiences for our guests. You are a key part for the success of the daily kitchen operations. You are trade qualified and available to work varied shifts, including early mornings, late evenings,...

Company Description Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless...

Company Description Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless...

Are you passionate about cooking and ready to take your culinary career to new heights? Look no further! The Fresh Collective Melbourne is seeking 1 talented and passionate Casual Chef De Parties (CDPs) to join our culinary team. **About Us** The Fresh Collective has a reputation for crafting exceptional experiences with premium food and beverages in...

POSITION SUMMARY Supervise and coordinate activities of the culinary team.  Determine how food should be presented and create decorative food displays.  Ensure proper portion, arrangement, and food garnish to be served.  Monitor the quantity of food that is prepared.  Inform Food & Beverage FOH team of menu updates. Prepare special meals or substitute...

**The Role** Mainly helping the head chef and the kitchen team - but having solid support from back-end staff. We are looking for someone who has experience in Asian cuisine with a grasp of modern Australian menu and can learn signature dishes fast and accurately. **The Details and Perks!** Learn different cuisine and be exposed to high-volume...