Executive Sous Chef

4 weeks ago


Melbourne, Australia Hyatt Full time

Summary

About Park Hyatt Melbourne

Finding luxury in every detail, Park Hyatt Hotels provide an experience of sophisticated, contemporary luxury. Located among the world’s premier cities and resort destinations, each custom-designed Park Hyatt hotel combines distinct regional character with elegant brand touches.

About the Role

An exciting opportunity exists for an Executive Sous Chef to lead the kitchen team at Park Hyatt Melbourne. You will be responsible for the smooth and efficient operation of all kitchens across the hotel, working closely with your team to ensure each kitchen operates in accordance with Park Hyatt standards whilst meeting employee, guest and owner expectations.

Main Responsibilities 

  • Hands on management of the day-to-day operations of the Kitchen Division
  • Actively lead, coach and mentor all members of the team to ensure they are equipped to do their job while also developing them for the future
  • Demonstrate Hyatt’s purpose of caring for people to be their best at all times while coaching heads of kitchens to embody the Hyatt values
  • Develop new menus in line with brand standards while also demonstrating a passion for trying new culinary trends and seasonal ingredients
  • Ensure that all kitchens are managed strictly in accordance with food safety and occupational health & safety standards
  • Work closely with the sales and front of house teams to ensure that customer satisfaction is always exceeded
  • Maximise revenue and manage all operational expenses in accordance with budgets

  • Sous Chef

    4 weeks ago


    Melbourne, Australia Gate Gourmet Full time

    We’re looking for motivated, engaged people to help make everyone’s journeys better. The Sous Chef reports to the Executive Chef – Production and provides day-to-day leadership to the Hot Kitchen and Make and Pack teams to deliver food for our airline customers. The Sous Chef will be responsible for all aspects of food production including ensuring...

  • Junior Sous Chef

    2 weeks ago


    Melbourne, Australia Hyatt Full time

    SummaryAbout the Role As the Junior Sous Chef, you will be responsible for assisting with the efficient management of the day-to-day operations of the Culinary Department.   You will play a pivotal role in shaping our culinary identity and upholding our reputation for culinary excellence. You will assist to lead a talented team of culinary professionals,...

  • Sous Chef

    4 weeks ago


    Melbourne, Australia ALH Group Full time

    About us ALH Group is ranked an impressive #2 in Australia’s most desirable employers for 2023 so come and join us! At Australian Leisure & Hospitality (ALH), we believe in bringing people together and connecting locals to their local pubs, enabling great experiences and positive, memorable moments. We are the largest hospitality provider in...

  • Demi Chef

    3 weeks ago


    Melbourne Airport, Australia AccorHotel Full time

    Job DescriptionAbout you:You are passionate about local produce. There is no such a thing as a simple dish because you are all about creating gastronomic experiences for our guests. You are a key part for the success of the daily kitchen operations. You are trade qualified and available to work varied shifts, including early mornings, late evenings,...

  • Demi Chef

    3 weeks ago


    Melbourne, Australia Accor Full time

    Company Description Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless...

  • Chef de Partie

    4 weeks ago


    Melbourne, Australia Accor Full time

    Company Description Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless...

  • Sous Chef

    4 weeks ago


    Melbourne, Australia Hyatt Full time

    SummaryAbout HyattAt Hyatt we care for people so they can be their best.  Care comes from an authentic place of empathy and human connection. We do this by truly seeing people and getting to know them as unique individuals, to enable us to design and deliver personal experiences. With over 590 properties around the world, our brands include: Andaz, Grand...


  • Melbourne, Australia The Fresh Collective Full time

    Are you passionate about cooking and ready to take your culinary career to new heights? Look no further! The Fresh Collective Melbourne is seeking 1 talented and passionate Casual Chef De Parties (CDPs) to join our culinary team. **About Us** The Fresh Collective has a reputation for crafting exceptional experiences with premium food and beverages in...

  • Head Chef

    4 weeks ago


    Melbourne, Australia ALH Group Full time

    About us ALH Group is ranked an impressive #2 in Australia's most desirable employers for 2023 so come and join us! At Australian Leisure & Hospitality (ALH), we believe in bringing people together and connecting locals to their local pubs, enabling great experiences and positive, memorable moments. We are the largest hospitality provider in Australia,...


  • Melbourne, Australia The Standard Hotel Full time

    The StandardX, Melbourne Do you have what it takes to be a Chef at The StandardX, Melbourne? We're looking for CDP and Commis Chefs who are passionate about all things cooking, with a good working knowledge of kitchen operations, Asian cuisine and order of service, along with a deep appreciation of quality food and proven knowledge of production and...

  • Sous Chef

    4 weeks ago


    Melbourne, Australia Compass Group Full time

    The Position Collaborate with the Senior Culinary team to lead the retail production team across all F&B outlets during events, Actively maintain a high standard of food safety, allergen awareness, and OHS Maintain the highest standards of food quality and presentation across high volume food production in an extremely fast paced environment ...

  • Sous Chef

    2 weeks ago


    Melbourne, Australia W Hotels Full time

    POSITION SUMMARY Supervise and coordinate activities of the culinary team.  Determine how food should be presented and create decorative food displays.  Ensure proper portion, arrangement, and food garnish to be served.  Monitor the quantity of food that is prepared.  Inform Food & Beverage FOH team of menu updates. Prepare special meals or substitute...

  • Demi Chefs

    2 weeks ago


    Melbourne Airport, Australia AccorHotel Full time

    Job DescriptionAbout you:You are a key part for the success of the daily kitchen operations and have the ability to work self-sufficiently in a fast-paced environment.You are trade qualified and available to work from 10/11pm to 6/7am.What you will be doing:Assist the Executive Chef supervising all operational aspects of the kitchen and related venues during...

  • Demi Chefs

    2 weeks ago


    Melbourne, Australia Accor Full time

    Company Description Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless...

  • Catering Manager

    4 weeks ago


    Melbourne South Eastern Suburbs, Australia Dynamic Staffing Solutions Full time

    **About Us**: Join a renowned bakery known for its commitment to culinary excellence. We are seeking an Executive Chef to lead our Savoury Department in our production facility. Contribute to the preparation of delicious sandwiches, quiches, and pies for multiple retail outlets throughout Melbourne. **Key Responsibilities**: - Manage a team of 6-15...


  • Melbourne, Australia St Vincent’s Health Australia Full time

    Description and Critical Job Demands Checklist:Review the following documents: Contact Details: Food Services Manager, Jose Quezada, u Alternate Contact: Executive Chef, Mustapha Elarafi, u Closing Date: 16 May 2024 11:59pm Reconciliation Action Plan: Code of Conduct:

  • Production Manager

    7 days ago


    North Melbourne, Australia Kaleida hospitality Full time

    Kaleida hospitality Oversees and coordinates daily kitchen operations, ensuring efficient workflow and adherence to quality standards. Responsible for managing inventory, supervising kitchen staff, and optimizing production processes. Collaborates with chefs to plan and execute menus, while maintaining a focus on cost control and meeting customer...


  • Melbourne, Australia Sharp & Carter Full time

    Strategic procurement role driving cost-saving measures and profitability. - Chance to shape and implement a tailored procurement policy. - Vibrant location with urban convenience and coastal charm. **About**: This client is an esteemed Australian company specialising in crafting high-quality culinary delights that captivate the taste buds of consumers and...


  • Melbourne Airport, Australia Gate Gourmet Full time

    Gate Gourmet, a gategroup company, is the world's largest independent provider of catering and provisioning services for the airline industry. For the past 70 years, we have served over 250 carriers in more than 30 countries. Gate Gourmet combines culinary expertise with the highest standards of food safety and production to deliver delicious, healthy, and...


  • Melbourne, Australia Brooker Consulting Full time

    **20th January, 2023**: Waverley Social Enterprise (WSE) is a Supported Employment provider with a reputation for combining a caring culture with a strong commercial focus on providing practical support for participants. Employing 330 adults with a disability and 60 staff across two sites, this social enterprise generates revenue exceeding $12 million. One...