Assistant Head Sommelier

3 days ago

Sydney, New South Wales, Australia Hunter St. Hospitality Full time

25% Food & Beverage Discount l Weekly Payroll l Formal Qualifications
- Access to Courses & Upskilling Programs via a Learning Management System
- Fitness First Membership Discounts l Paid Community Service Leave

Hunter St. Hospitality is thrilled to announce the opening of our exciting new premium restaurant in The Rocks, and we're looking for passionate individuals to join us on this culinary journey.

At Hunter St. Hospitality, we pride ourselves on creating an environment where your career can flourish across a variety of renowned restaurants and bars.

We believe that success starts with care and commitment: to our people, to our customers, and to the suppliers who help us deliver the finest produce. Our team is united by a shared ambition — to be the best in the business, delivering excellence every day.

For those who are dedicated to growth, we offer a range of benefits including paid community service leave, discounted food and beverage, cross-training programs, and opportunities to earn formal qualifications. Join us to build something extraordinary.

**What We Offer**
- **Career Development**: Receive mentorship and training from some of the best in the industry to elevate your career.
- **Career Progression**: We offer ample opportunities for advancement within a high-profile hospitality group.
- **Employee Perks**: Enjoy food and beverage discounts, gym access, and private health insurance discounts.
- **Supportive Environment**: We prioritize your well-being with an Employee Assistance Program and ongoing professional development.

**Role Description**

This is a full-time on-site role for an Assistant Head Sommelier. As the Assistant Head Sommelier, you will be responsible for overseeing the wine program, managing wine inventory, curating wine lists, training staff in wine pairing, sales techniques, assisting to manage a team of Sommeliers, maintaining our beverage program and ensuring exceptional guest experiences through expert wine service.

You will work closely with the Head Sommelier and culinary team to develop food and wine pairing recommendations and provide guidance on wine selections.

**Qualifications & Experience**
- Certification or accreditation in sommelier or related field is highly desirable such as CMS advanced or WSET Diploma
- Extensive knowledge and expertise in wine pairing, wine sales, and sommelier practices
- Previous experience in a similar role within the food and beverage industry
- Excellent communication and interpersonal skills
- Ability to create engaging and informative wine presentations
- Passion for delivering exceptional customer service
- Ability to work well under pressure and in a fast-paced environment
- Deep knowledge of local and international wines

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