Head Sommelier

Head Sommelier – Nour, Surry HillsJoin one of Sydney's most exciting dining destinations.Nour is part of ESCA Group, one of Australia's most renowned hospitality groups, with a portfolio that includes some of Sydney's most celebrated restaurants — Ito (1 Hat), Aalia (2 Hats), Lilymu, Joji, and more. Nour itself is proud to hold 1 Hat and 2 Goblets,...

Casual Sommelier / Wine Waiter – ESCA Venues (Nour / Aalia), SydneyJoin ESCA Group, one of Australia's most respected hospitality groups, with award-winning restaurants including Ito (1 Hat), Aalia (2 Hats), Nour (1 Hat), Lilymu, Joji, and more. We are looking for a casual sommelier or wine waiter to join our front-of-house team and enhance the guest...

Currently seeking a passionate sommelier or junior sommelier to join the team at Delta Rue, our high energy modern Vietnamese restaurant in our Sofitel precinctAbout House Made Hospitality:House Made Hospitality is a Sydney-based and globally-inspired hospitality group, with people, quality and care at heart. We are a collective of hospitality professionals...

Founded in 1986, Solotel has been an integral backdrop for great food, beverage, entertainment, music, and positive energy. Currently 30 venues strong and growing in Sydney and Brisbane, Solotel is a family of venues where we live our values of enabling growth, creating unity, and cultivating creativity. Our restaurants (co-owned by Matt Moran and the...

SommelierSG Foodservice Pty Ltd t/a The Restaurant Pendolino, SydneyAbout the Role:SG Foodservice Pty Ltd trading as The Restaurant Pendolino has a position available for a full time Sommelier. The role plays an integral role in enhancing the guest experience by delivering exceptional wine and beverage service in ensuring that each pairing perfectly...

SommelierSG Foodservice Pty Ltd t/a The Restaurant Pendolino, SydneyAbout the Role:SG Foodservice Pty Ltd trading as The Restaurant Pendolino has a position available for a full time Sommelier. The role plays an integral role in enhancing the guest experience by delivering exceptional wine and beverage service in ensuring that each pairing perfectly...

Our StoryOwned and run by the Hemmes family for over 60 years, Merivale began as a fashion house that capitulated Sydney into the swinging-sixties for all things music and fashion. With a knack for creativity, "The House of Merivale" injected a new energy into the theatre of Sydney transforming the brand to what we know now as one of the largest leading...

Shell House is one of Sydney's most celebrated hospitality destinations — home to multiple bars, restaurants and dining experiences across four levels in the heart of the CBD. Awarded 2 Chef Hats and recognised both locally and internationally for our world-class wine lists, Shell House sets the standard for dining and hospitality excellence. We're...

Salary range of $70-80k + Super + Tips - Part of restaurant opening team - International business part of a massive respected Hospitality Group This beautiful premium steak restaurant is looking for a Head Sommelier that is passionate about wine and matching it with a premium food offering, then this is where you will want to be. - WSET Level 2 or equivalent...

**Job Number** 24047384 **Job Category** Food and Beverage & Culinary **Location** Sheraton Grand Sydney Hyde Park, 161 Elizabeth Street, Sydney, New South Wales, Australia VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management At Sheraton Grand Sydney Hyde Park, we go above and beyond in...

25% Food & Beverage Discount l Weekly Payroll l Formal Qualifications - Access to Courses & Upskilling Programs via a Learning Management System - Fitness First Membership Discounts l Paid Community Service Leave Hunter St. Hospitality is thrilled to announce the opening of our exciting new premium restaurant in The Rocks, and we’re looking for passionate...

Sydney hospitality group Liquid & Larder is seeking a driven sommelier to lead our small team at Bistecca, an award-winning Italian cocktail bar and restaurant beneath Sydney’s CBD. Since opening in July 2018, the venue located beneath Sydney’s CBD has made a name for itself as one of Sydney’s most in demand venues, well known for delivering a truly...

Restaurant Hubert is looking for a Sommelier to join our experienced team of wine professionals. In this role you will assist in the explaining, selling and serving of our extensive beverage list and should be comfortable providing world class service to our eclectic clientele; from the wine novice to the aficionado, everybody should have a magical...

50% discounts on Food & Beverage across Solotel's diverse portfolio of 30 venues - Elite training, mentoring and career progression pathways - Great work life balance & tips! Founded in 1986, Solotel has been an integral backdrop for great food, beverage, entertainment, music, and positive energy. Currently 30 venues strong and growing in Sydney and...

Autonomy to Write Your Own Program & Build Your Own Team - Amazing Company and Brand! - Excellent $$$ and benefits **Responsibilities** - Working with section waiters and management during service to provide excellent customer service and recommendations on the wine list - Run the service periods of the venue and create a training-based service driven...

Liquid & Larder is seeking a passionate Group sommelier to head up the teams across the company with venues including Bistecca, The Gidley and a revamped Wild Rover, located in Surry Hills. Awarded Australia’s Best New Wine List at the 2019 Wine Awards, Bistecca boasts over three-hundred lines featuring Italian grape varietals from Italy and Australia....

Ideal role for a passionate and collaborative Head Sommelier - Curate and evolve a world-class wine list - Champion wine education and training across the venue Step into one of Sydney’s most exciting hospitality leadership roles and take the reins of a wine program designed to inspire, educate, and elevate the guest experience. Our 2-hatted restaurant...

50% discounts on Food & Beverage across Solotel's diverse portfolio of 30 venuesElite training, mentoring and career progression pathwaysGreat work life balance & tipsFounded in 1986, Solotel has been an integral backdrop for great food, beverage, entertainment, music, and positive energy. Currently 30 venues strong and growing in Sydney and Brisbane,...