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Sous Chef

2 weeks ago


Yarra Valley High Country, Australia Australian Venue Co Full time $60,000 - $80,000 per year

Job no: 525111

Work type: Salaried

Location: Albury Wodonga / Yarrawonga

Categories: Kitchen

We're on the hunt for an experienced and motivated Sous Chef to join the kitchen team at The Bended Elbow – Albury's iconic multi-level pub known for its lively atmosphere, great food, and warm hospitality.

As Sous Chef, you'll work closely with the Head Chef to lead the team, deliver consistently high-quality dishes, and keep service running smoothly in a busy, fast-paced environment.

What you'll bring:

  • Proven experience as a Sous Chef or strong Chef de Partie ready to step up
  • Ability to lead, train, and inspire a team
  • Excellent time management and organisational skills
  • Strong understanding of food safety and kitchen compliance
  • Creativity and passion for producing fresh, delicious pub classics and seasonal specials

What's in it for you:

  • Staff discounts at 240+ venues across Australia & NZ
  • Career growth opportunities in a dynamic and expanding company
  • A culture that encourages innovation and rewards success
  • Support from central teams in Marketing, People & Culture, Recruitment, IT, and more
  • Training & development to support your professional growth
  • Competitive salary and staff benefits

If you're ready to take the next step in your career and be part of a venue with a great local reputation, apply now and join the team at The Bended Elbow.