Sous Chef

2 days ago

Hope Valley, South Australia Dandy biz solution Pty Ltd Full time $78,000 - $85,000 per year

We are seeking an experienced Sous Chef to join the dynamic team at Hope Valley Cafe and pizzeria at Grand junction Road. As our Sous Chef, you will play a Vital role in running a busy kitchen and delivering exceptional dining experiences for our customers. This is a full-time position based in Hope Valley, SA 5090.

What you'll be doing

Overall management and organization of the kitchen

  • Preparing a wide range of high-quality dishes to our exacting standards
  • Overseeing and coordinating the work of the kitchen team
  • Ensuring strict adherence to food safety and hygiene guidelines
  • Participating in menu planning, development and Food cost
  • Providing training and mentorship to junior members of the kitchen staff
  • Maintaining a clean, organized and efficient working environment
  • A good knowledge to cook Franch and Italian,
  • Able to cook and knowledge of bulk cooking, bulk cooking inventory

What we're looking for

  • Minimum 5 years' experience as a Sous Chef or equivalent in a high-volume cafe, restaurant, or similar hospitality environment
  • Exceptional culinary skills with a strong understanding of food preparation techniques and presentation
  • Excellent time management, multitasking and organizational abilities
  • Proven track record of leading and motivating a kitchen team
  • Strong communication and interpersonal skills
  • Passion for creating delicious, innovative dishes
  • Commitment to maintaining high standards of food safety and hygiene
  • Current Food Safety Certificate and knowledge of HACCP principles
  • Must have full Australian work rights (no sponsorship available)

Job Type: Full-time

Pay: $78,000.00 – $85,000.00 per year

Benefits:

  • Employee discount
  • Free drinks
  • Free food
  • Professional development assistance

Work Location: In person

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