Chef/Cook
13 hours ago
Chef/Cook – Full Time | Part Time | Casual | Apprenticeship Opportunity
The Inverell RSM Club is seeking a passionate and experienced Chef or Cook to join our Catering Team. You'll be part of a supportive kitchen environment, preparing quality meals for our Bistro customers and helping deliver an exceptional dining experience.
What You'll Be Doing- Preparing and cooking a wide range of dishes to a consistently high standard
- Maintaining a clean, safe, and well-organised kitchen
- Assisting with menu planning, food preparation, and service delivery
- Supporting and guiding junior team members
- Managing stock rotation, inventory, and cost control
- Collaborating with front-of-house staff to ensure smooth service
- Proven experience as a Chef or Cook in a similar hospitality environment
- Sound knowledge of food preparation, cooking techniques, and food safety regulations
- Strong organisational and time management skills
- A genuine passion for creating fresh, high-quality dishes using local ingredients
- Team-focused attitude with great communication skills
- Formal qualifications such as Certificate III in Commercial Cookery are highly desirable
- Competitive salary and conditions
- Supportive and inclusive team environment
- Opportunities for career development and growth
- Access to staff wellbeing and health initiatives
If you're ready to bring your skills and creativity to a busy kitchen within a well-established venue, we'd love to hear from you
Apply now and become part of the Inverell RSM Club team.
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