Commis Pastry Chef

14 hours ago

Sydney NSW, Australia operations Full time

About Capella Hotels and Resorts

Capella Hotels and Resorts embodies excellence in the craft of hospitality. Our vision is to combine tradition, discovery, individuality, and a twist of the unexpected to create the perfect stay for each guest. Our destinations are designed by renowned architects from around the world. Our restaurants offer authentic flavours imaginatively reinvented. From the Auriga spas to each location's dedicated and personal guest services, the Capella spirit is holistic, generous, and bespoke.

About Capella Sydney

Nestled in the heart of Sydney, Capella Sydney offers discreet luxury within the golden sandstone walls of a heritage building. An urban oasis where modern elegance meets historical charm, the hotel is home to meticulously curated artworks and interiors that celebrate Australia's stunning panorama. Located steps from the city's most iconic landmarks, Capella Sydney is an extraordinary embodiment of crafted hospitality that encapsulates an immersive cultural experience with unparallelled sophistication and style.

Position Summary

We are looking for a passionate Commis Pastry Chef to join our culinary team in the main kitchen, supporting the pastry section in the preparation and execution of a wide range of high-quality pastry and bakery items.

The Role:

  • Assists the Chef de Partie in running of the assigned workstation.
  • To produce a consistent, high-quality product and provide a courteous, professional, efficient and flexible service at all times.
  • To have full working knowledge and capability to supervise, correct and demonstrate all duties and tasks in the assigned station to the standard set.
  • Be flexible and adapt to required rotation within the Culinary Division.
  • To maintain the general standards of the kitchen as well as the implementation of the kitchen manual rules and regulations for your section.
  • Ensures that all colleagues adhere to guidelines in accordance with the Food, Health, Hygiene and Safety manuals.
  • Minimum 2 years experience

Talent Profile:

  • Tertiary education or culinary qualifications.
  • Experiences in a similar role.
  • Good command of written and spoken English.
  • Food Safety Hygiene experience.
  • Full working rights in Australia.

Working with Capella Sydney

  • Join a vibrant and nurturing workplace.
  • Work in elegantly designed areas while enjoying amenities in a historic building.
  • Benefit from online LinkedIn training courses aimed at your personal and professional growth.
  • Savour complimentary meals during your shifts.
  • Enjoy discounts for hotels and group bookings.
  • Employee Assistance Program (EAP) provides confidential counselling and support.

  • Celebrate your birthday with special leave.

  • We appreciate your understanding that we will only be able to contact shortlisted candidates.

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