
Cafe/Pizza Chef
7 days ago
Opal Bar is the new local hangout — espresso and brunch by day, wood-fired pizza, tapas & cocktails by night. We're looking for a chef with flair who's ready to help us build a menu that keeps people coming back.
What you'll be doing:
- Prepping and cooking modern brunch, pizza, and tapas dishes
- Freedom to create all menus (all day menu, tappas and function)
- Running an efficient, clean kitchen
- Working closely with a small, friendly FOH team
We're looking for someone who:
- Has experience in a similar role (café/restaurant/pizza oven experience a big plus)
- Loves fresh, creative food and can bring ideas to the table
- Works well under pressure and keeps standards high
What's in it for you?
- Competitive pay based on experience
- Consistent hours in a fast-growing venue
- A chance to shape the kitchen culture from the ground up
- Meals, good vibes, and plenty of coffee
Job Types: Full-time, Part-time, Casual
Pay: $54,136.54 – $83,123.03 per year
Benefits:
- Free drinks
- Free food
Experience:
- chef: 1 year (Preferred)
Work Authorisation:
- Australia (Preferred)
Work Location: In person
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