Cook
21 hours ago
Laung Lachee Pty Ltd, a popular North/South Indian restaurant based at Quakers Hill NSW, is looking for a passionate and experienced Cook to join our vibrant team on a full-time basis. If you have a flair for North Indian cuisine and a dedication to delivering exceptional dining experiences, we want to hear from you
Cuisine Type: North/South Indian
Key Responsibilities:
- Prepare and cook a variety of North/South Indian dishes, including curries, tandoori items, dosas and traditional breads
- Plan and design menus, ensuring a variety of options while maintaining authenticity
- Monitor food preparation, presentation, and service to meet high standards
- Assist the Chef
- Ensure compliance with food safety and hygiene regulations at all times
- Train and supervise junior kitchen staff, providing guidance and ensuring adherence to kitchen procedures
- Work closely with the management team to ensure smooth operations and customer satisfaction
Requirements:
- Education: Certificate IV in Kitchen Management and Diploma of Hospitality (mandatory)
- Experience: Minimum of 2 years of recent experience in a similar role, specializing in North Indian cuisine
- Strong understanding of food safety standards and kitchen management principles
- Ability to work in a fast-paced environment and manage kitchen staff effectively
- Strong organizational skills, attention to detail, and a passion for high-quality cooking
What We Offer:
- Competitive salary package
- Opportunity to work in a dynamic and friendly environment
- Career growth opportunities within the company
If you are passionate about North Indian cuisine and have the skills to contribute to our growing team, apply today
Job Type: Full-time
Pay: $75,000.00 – $80,000.00 per year
Benefits:
- Free drinks
- Free food
Experience:
- Kitchen: 2 years (Preferred)
Work Authorisation:
- Australia (Preferred)
Work Location: In person
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