Chef Required

5 days ago

Melbourne VIC, Australia Little Sparrow Melbourne Full time $60,000 - $80,000 per year

Are you a culinary artist with a flair for creating unforgettable breakfast and lunch experiences ?

Little Sparrow is an award winning brand with a boutique café in Melbourne Emporium. We are offering an exciting opportunity for enthusiastic talented and innovative chef to join our small BOH team.

We are committed to delivering exceptional dining experiences to our guests, and we believe that begins with fresh, high-quality ingredients and a chef who is passionate about their craft. As a Breakfast and Lunch Chef, you will report directly to the Head Chef.

Requirements:

  • 3 years' previous experience.
  • Must have experience in Breakfast & Lunch A La Carte meals
  • Able to maintain the highest standards of presentation and food quality
  • Efficient and effective in the operations of the kitchen
  • Available to work weekends and some evenings for ( Uber )

What We Offer:

  • Competitive Salary package based on experience
  • Convenient CBD Location – Only minutes from Melbourne Central Train Station
  • A stunning high end décor work enviorment
  • Creative Freedom: Express your culinary creativity with the opportunity to develop and refine our breakfast and lunch offerings.

If you are a culinary magician and are eager for an opportunity to leave your mark in the kitchen, we invite you to join us in crafting an extraordinary dining experience and playing a pivotal role in the success of our dynamic and inventive team. Apply now and embark on a rewarding culinary journey with us.

Job Type: Full-time

Pay: Up to $70,000.00 per year

Application Question(s):

  • How much notice do you require to provide to your current emplyer - or are you ready to start when required ?
  • Do you require Sponshorship for this Position ?
  • How many years do you have working as a Breakfast / Lunch Chef ?
  • Do you have any custom or Bespoke Breakfast or Lunch Dishes you could bring to our Cafe ?
  • Are you able to work a few evenings preparing food for uber
  • How would you travel to work on a daily basis - Car - Train - Tram - Bus ?

Experience:

  • Chef: 3 years (Preferred)

Work Location: In person

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