
Head Chef at Craft Brewery
5 days ago
Head Chef – Broulee Brewhouse
Love great food, fresh ingredients and a coastal lifestyle? Broulee Brewhouse is looking for a passionate Head Chef to lead our kitchen.
We're a laid-back brewery and beer garden serving high-quality, consistent meals designed to complement our craft beers. You'll take charge of kitchen operations, manage a small team, and have creative input into menus that showcase local produce.
Responsibilities include:
- Overseeing the operations of the kitchen
- Ensuring the highest standards of food production and service
- Managing a small but passionate team of cooks and kitchen hands
- Developing lunch and dinner menus in line with management
- Adhering to food safety and hygiene requirements
For most of the year, our kitchen runs five days a week (Wed–Sun until 8pm), so you'll enjoy a healthy work-life balance while working in a fun, ambitious environment alongside an award-winning brewery team.
If this sounds like a place you would like to be a part of, we would love to hear from you. Apply below or with your CV or call
Cheffing experience is essential to this role.
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