Chef de Partie

2 weeks ago

Coles Bay, Tasmania, Australia Federal Hospitality Full time $60,000 - $80,000 per year

About Saffire

Saffire Freycinet is the world famous, award-winning, all-inclusive luxury resort, nestled in the heart of Tasmania's stunning Freycinet National Park. A true gem of Coles Bay, Saffire offers the pinnacle of opulent accommodation in Australia. Our guests indulge in unparalleled relaxation at our exquisite lodge, set against the breathtaking backdrop of Wineglass Bay.

Saffire stands out with its distinctive design and exceptional features, complemented by our bespoke approach to individually tailored experiences and packages. Our lavish Freycinet accommodation boasts 20 sumptuous suites, each offering breathtaking views of the Hazards Mountains. Guests can relax in our world-class day spa and savour unforgettable culinary delights. Being nestled within Freycinet National Park, guests are granted exclusive access to some of Tasmania's most stunning natural wonders, encouraged to embark on a guided hike through pristine wilderness, explore the secluded coves of Great Oyster Bay, or simply relax on your private balcony and soak up the panoramic views.

What you can expect in a day in this role:

As a Pastry Chef de Partie, you'll be responsible for preparing and delivering high-quality desserts and cakes, working alongside the kitchen leadership team to design dishes and train other chefs in pastry techniques. Working closely with all members of the kitchen brigade, your mission is to maintain high standards and contribute to the development of innovative and delicious dishes.

As our successful candidate, you will be driven, committed and motivated to consistently create and provide these memorable guest experiences, as well to work on continuous improvement with yourself and your professional development.

What you will bring to the role:

We're seeking an experienced Pastry Chef de partie, ideally with at least 4 years relevant experience, plus:

  • Previous experience in a Luxury Lodge environment or similar,
  • Flexibility and reliability to work across a variety of shifts,
  • A desire to learn, develop and continuously improve, and
  • A vehicle and drivers licence (preferred), or other modes of accessibility to the property.

What you can expect from us:

By joining the team at Saffire, you will gain exposure to working with inspiring industry mentors, and gain the satisfaction knowing you are contributing to creating memorable guest experiences. This role is in a beautiful remote Tasmanian location, but still only a two hour drive away from Hobart and Launceston.

Our staff has access to live in subsidised and fully-furnished accommodation in Tasmania's breathtaking Freycinet National Park which is located only 10 minutes drive from holiday town, Coles Bay. You can also expect access to Wi-Fi, gym, and entertainment facilities at the employee accommodation site, as well as a complimentary meal on your shift.

You'll also receive access to hundreds of discounts across many brands, helping you save on everyday expenses, including bills, fuel and groceries, fashion, restaurants, and entertainment.

Interested? Take the next steps to apply

send us your resume. For any further information, please contact Lauren Murfet, Talent Acquisition Advisor at:

If this isn't the right role for you but you're interested in working at one of the Federal Hospitality properties, please check out our other current vacancies on our careers website

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