Casual Chefs
2 days ago
An opportunity has presented itself at the award-winning Largs Pier Hotel.
We are seeking experienced Casual Chefs to work alongside our Head Chef and hard-working team, to maintain our high standard of food, presentation and service.
We are on a HIGA agreement and offer a casual flat rate at level 4 of $35.15 per hour (+ penalties) and an opportunity to progress to a salaried position is on offer.
The ideal candidate will need a proven track record in a fast-paced, high-volume, multi-faceted environment and possess the following skills:
- Trade qualifications in certificate 3 (commercial cookery)
- Meticulous attention to detail, reliable & enthusiastic
- A professional attitude and a passion for food
- Be a clear communicator
- Relevant a la carte experience
- Available over a 7-day roster (breakfast, nights and weekends)
- 20-25+ hours per week available
Check out our award-winning hotel at
Sound like you? Hit 'Apply' today
Note: Only applicants successful in securing an interview will be contacted, however we thank all applicants in advance for submitting their resumes.
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