Chef de Partie

16 hours ago

Wollongong NSW, Australia Diggies Full time $38,456 - $50,840 per year

Chef de Partie - Diggies North Beach

We are a family owned and operated beachfront venue, and we pride ourselves on our quality food and drinks, made using fresh local ingredients. We are open 7 days a week, offering breakfast and lunch everyday, with dinner service and functions throughout the summer months.

We are looking on the hunt for a Chef de Partie or Demi Chef, who above all else, is passionate about food

What are we looking for?

  • Ability to work calmly and efficiently under pressure – we are a high-volume venue
  • Show excellent attention to detail and produce consistent, high-quality dishes
  • Excellent communication skills
  • Reliability
  • Be creative, organised, and efficient
  • Ability to maintain our high cleanliness standards
  • Flexibility to work weekends & public holidays as required by operating hours
  • Knowledge of food safety regulations and best practices

The benefits:

  • Competitive pay
  • Flexible rotating roster
  • Opportunity to grow within a supportive team
  • Chance to contribute to a diverse and evolving menu
  • Working alongside other likeminded industry professionals

Joining Diggies as a Chef de Partie offers an exciting opportunity to contribute to the success of a long-established beachfront venue with dedication to high-quality food, excellent service, and a friendly atmosphere. If you have a genuine passion for food, are available to work weekends, public holidays, and daytime shifts, then we'd love to hear from you

Job Types: Full-time, Casual

Pay: $32.73 – $48.70 per hour

Benefits:

  • Employee discount

Experience:

  • Chef: 1 year (Preferred)

Work Authorisation:

  • Australia (Required)

Work Location: In person

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