Kitchen Staff/Front of House

Sous Chef Opportunity">">A prestigious venue is seeking a highly skilled Sous Chef to lead the culinary team in delivering exceptional dining experiences. The successful candidate will be responsible for overseeing food quality control, menu development, and presentation standards. They will also supervise kitchen operations, recruit and train staff, and...

OverviewIdeal candidate for Front of House Team Member at Dome Cafe Group will have experience in a hospitality environment and enjoy a busy setting. You should be warm, friendly, community-minded, and able to meet our loyal guests. You will communicate clearly and take initiative. You will enjoy working in a team and be guest focused. We operate a network...

Culinary Leadership OpportunityWe are seeking a highly skilled and experienced Culinary Director to oversee the culinary vision and operations of our venues in Fremantle, Western Australia.Key ResponsibilitiesCulinary Vision:Create and execute menus that reflect the unique concepts and appeal to diverse audiences.Kitchen Management:Lead and motivate...

Be yourself. Love, Funlab.  Welcome to Funlab – the world's premier creator of competitive socialising experiences and the first B Corp-certified company in our industry. That means we're serious about using fun for good - creating epic experiences while making a positive impact on our people, our communities, and the planet. With eight fun-inducing...

Be yourself.Love, Funlab.Welcome to Funlab – the world's premier creator of competitive socialising experiences and the first B Corp-certified company in our industry. That means we're serious about using fun for good - creating epic experiences while making a positive impact on our people, our communities, and the planet.With eight fun-inducing brands,...

Be yourself.Love, Funlab.Welcome to Funlab – the world's premier creator of competitive socialising experiences and the first B Corp-certified company in our industry. That means we're serious about using fun for good - creating epic experiences while making a positive impact on our people, our communities, and the planet.With eight fun-inducing brands,...

Dynamic Venue Leader SoughtThe Wray Hotel Fremantle is a boutique hotel and dining destination nestled in the heart of Fremantle's historic West End. With a strong focus on premium hospitality, locally inspired menus, craft beverages, and stylish design, The Wray offers a vibrant and elevated experience for both locals and visitors alike.We're now looking...

Our culinary team is seeking an experienced leader to helm our kitchen operations.Key Responsibilities:Develop and oversee menus for both kitchens, ensuring each reflects its unique concept and audienceLead and manage high-performing kitchen teams to achieve exceptional food quality, presentation, and consistencyManage kitchen operations and ensure seamless...

As a skilled pizza professional, you will be responsible for creating high-quality pizzas in a fast-paced kitchen environment.About The RoleYou will work closely with our kitchen team to produce hand-stretched pizzas using a wood-fired oven. This role requires strong stock management skills and the ability to order quality raw materials. You will also be...

We are seeking a visionary culinary leader to spearhead the culinary direction of two distinctive kitchens within our newly built, high-profile venue. This rare opportunity will allow you to shape the unique culinary identities of both spaces and deliver unforgettable dining experiences to locals and visitors alike.About Our VenueLocated in Fremantle, our...