Chef

2 weeks ago


Glenelg, Australia Ellenika Ocean Grill Restaurant Full time $55,000 - $75,000 per year

Ellenika Restaurant, located at the beautiful Marina Pier in Adelaide, is seeking a talented and passionate Chef to join our team. If you're excited about creating fresh, flavourful Mediterranean dishes with a modern twist, we want to hear from you

Key Responsibilities:

  • Prepare and cook high-quality Mediterranean dishes, with a focus on traditional Greek flavours and fresh, local ingredients.
  • Ensure all food is prepared to the highest standards, maintaining consistency in taste, presentation, and quality.
  • Oversee kitchen operations, including food preparation, cooking, and plating.
  • Work closely with the kitchen team to ensure smooth service, especially during peak times, maintaining a calm and organised environment.
  • Contribute to the development of the menu by suggesting new dishes or seasonal specials.
  • Maintain cleanliness and safety in the kitchen, following all food hygiene and health regulations.
  • Assist in managing kitchen inventory, ensuring the proper storage and rotation of ingredients.
  • Support the executive chef and other kitchen staff, fostering a collaborative and positive team environment.

Key Requirements:

  • Proven experience as a Chef, ideally with experience in Mediterranean or Greek cuisine.
  • Strong knowledge of kitchen equipment, food preparation techniques, and health & safety standards.
  • A passion for creating exceptional dining experiences with a commitment to quality and consistency.
  • Ability to work efficiently under pressure in a fast-paced, high-volume environment.
  • Strong communication skills and the ability to work effectively within a team.
  • Flexibility to work weekends and evenings, as the restaurant is busy during these times.

What We Offer:

  • Competitive salary and benefits.
  • Opportunity to work in a stunning seaside location with a dynamic and supportive team.
  • An inclusive and positive work environment where we value teamwork and creativity.
  • The chance to contribute to an exciting and evolving menu .

If you're ready to take the next step in your culinary career and join a team that values fresh, authentic flavors and exceptional service, apply now to be part of the Ellenika family

Job Type: Full-time

Pay: $55,000.00 – $75,000.00 per year

Benefits:

  • Employee discount
  • Visa sponsorship

Experience:

  • Kitchen: 1 year (Required)

Work Authorisation:

  • Australia (Required)

Work Location: In person


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