
Experienced Teppanyaki Chef Wanted
2 weeks ago
Tomiko Japanese Steakhouse in Glenelg is seeking an experienced and skilled Teppanyaki Chef to join our vibrant culinary team. If you're passionate about Japanese cuisine and creating an unforgettable dining experience, we want to hear from you
Responsibilities:
- Prepare and cook high-quality teppanyaki dishes with flair and precision.
- Provide an interactive and engaging cooking experience for guests.
- Maintain a clean and organized cooking station.
- Ensure all food is prepared in compliance with health and safety standards.
- Work collaboratively with kitchen and front-of-house teams to provide exceptional service.
Requirements:
- Proven experience as a Teppanyaki Chef (minimum 2-3 years).
- Strong knowledge of Japanese cuisine and cooking techniques.
- Ability to work in a fast-paced, high-pressure environment.
- Exceptional communication skills and a positive attitude.
- Passion for delivering an exceptional customer experience.
- Valid food handling certifications are a plus.
Why Join Us?
- Competitive salary and tips.
- Fun, dynamic, and respectful team environment.
- Opportunities for growth and career advancement.
- Work in one of Glenelg's most beloved dining destinations.
Job Type: Casual
Pay: $34.00 – $68.00 per hour
Benefits:
- Employee discount
- Professional development assistance
Ability to commute/relocate:
- Glenelg SA 5045: Reliably commute or planning to relocate before starting work (Preferred)
Experience:
- kitchen: 1 year (Required)
Language:
- English (Required)
Work Authorisation:
- Australia (Required)
Work Location: In person
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