Chef

21 hours ago

South Melbourne VIC, Australia Orrong Hotel (TOH) PTY LTD Full time $76,000 - $80,000 per year

The George Hotel South Melbourne is looking for a qualified chef to join the team

Duties and Responsibilities:

  • Plan and prepare a wide variety of dishes in accordance with the menu
    • Oversee food preparation processes and ensure high quality and presentation standards
    • Maintain cleanliness and organization of the kitchen in line with health and safety regulations
    • Collaborate with kitchen staff to ensure timely service and seamless operation during peak hours
    • Manage inventory, food orders, and budget control for kitchen supplies

Skills and Experience:

  • Minimum 2 years of experience as a Chef or in a similar role in a high-volume kitchen
    • Expertise in various cooking methods, ingredients, equipment, and processes
    • Ability to manage kitchen staff and coordinate with front-of-house teams
    • Familiarity with sanitation regulations and safety standards
    • Passion for culinary excellence and innovation

Qualifications:

  • Minimum Certificate IV in Commercial Cookery or equivalent

Job Type: Full-time (Approx. 38 Hours a week)

How to Apply: Please submit your resume and a cover letter detailing your culinary experience and passion for food

Job Type: Full-time

Pay: $76,000.00 – $80,000.00 per year

Work Location: In person

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