events chef tournant

6 days ago

Melbourne, Victoria, Australia Hyatt Full time $60,000 - $90,000 per year

Summary

Care Connects Us

At Hyatt, we believe in making people feel at home wherever they are in the world. We turn jobs into careers, encounters into experiences, and trips into journeys.

Join a team that is making travel more human, connected, and sustainable. Here, everyone's role matters, and your individuality is celebrated.

About Park Hyatt Melbourne:

Located in the heart of the city, Park Hyatt Melbourne offers sophisticated luxury and exceptional personalised service. With beautifully appointed rooms, extensive event spaces, curated experiences, fine arts, dining and wellness, we create unforgettable experiences for our guests.

Benefits of working with us:

  • Leading global hotel brand with career advancement opportunities
  • Complimentary and discounted accommodation at more than 1000 Hyatt properties worldwide for you and your loved ones.
  • Complimentary duty meals whilst on shift
  • Discounted food & beverage and park club health & day spa treatments
  • Discounted onsite car parking
  • Employee assistance program – benefit from free, immediate and confidential support for any work, health or life concern
  • Generous paid time off and holiday policies including paid parental leave and wellbeing leave
  • 10% discount with NIB Health insurance

About the Role

As the full-time Events Chef Tournant, you will be responsible for maximizing guest satisfaction by providing the highest level of quality and consistency in the food items produced, contributing to the overall success of the Events Kitchen, in accordance with the established Brand Standards of Hyatt International and financial goals.

Some of the responsibilities include:

  • Prepare, create and present all dishes for client events using best practice techniques and equipment as required
  • Ensure all dishes from the section are prepared consistently and according to standard
  • Assist in the supervision, training and coaching of culinary employees
  • Ensure the section is organized and clean in accordance with hygiene standards
  • Monitor food and operating costs by reducing waste
  • Maintain awareness of new trends, ingredients and techniques

Qualifications

  • Certificate III in Commercial Cookery (or equivalent)
  • Previous work experience in a similar position in a fast-paced, bulk production environment
  • Proven knowledge and experience in all operational and functional aspects of kitchen administration and operations
  • A local certificate in Food Handling, Hygiene, HACCP or equivalent
  • A strong attention to detail and exceptional organisational and time management skills
  • Excellent interpersonal and communication skills, with the ability to lead subordinates and delegate tasks
  • The flexibility to work on a rotating roster including weekends and public holidays

Join us at Hyatt and make travel more human. Apply today and start your journey with a team that values Empathy, Integrity, Respect, Experimentation, Wellbeing and Inclusion. With Hyatt, you'll

  • Events Chef Tournant

    6 days ago

    Melbourne, Victoria, Australia Park Hyatt Full time $60,000 - $90,000 per year

    Organization- Park Hyatt MelbourneSummaryCare Connects UsAt Hyatt, we believe in making people feel at home wherever they are in the world. We turn jobs into careers, encounters into experiences, and trips into journeys.Join a team that is making travel more human, connected, and sustainable. Here, everyone's role matters, and your individuality is...

  • Chef

    2 days ago

    Melbourne, Victoria, Australia Sand Hill Road (Opco) Pty Ltd - The Waterside Hotel Full time $90,000 - $120,000 per year

    Sand Hill Road (Opco) Pty Ltd - The Waterside HotelStep off King and Flinders Street and into something familiar yet entirely unexpected. We're seeking an experienced Chef who brings skill, organisation and positive energy to help shape our kitchens and deliver food that's unforgettable.At the corner of King and Flinders, The Waterside is a destination that...

  • Head Chef

    2 weeks ago

    Melbourne, Victoria, Australia Pinnacle People - Melbourne Full time $80,000 - $120,000 per year

    Head Chef – High-End Events | One of Melbourne's Leading Event CompaniesStep into a career-defining role with one of Melbourne's most prestigious event groups. We're seeking an exceptional Head Chef to lead our culinary team across premium, large-scale events that set the benchmark in the industry.This is your chance to bring creativity, leadership, and...

  • Executive Chef

    2 weeks ago

    Melbourne, Victoria, Australia Executive Search International Full time $90,000 - $120,000 per year

    Executive ChefSouthern Australia CBD Internationally badged 4.5-star hotelExecutive Search International is seeking a passionate and experienced Executive Chef to lead the kitchen team at a premier hotel in Southern Australia.As the Executive Chef, you'll bring creativity, leadership, and a commitment to excellence to an established property known for...

  • Sous Chef

    5 days ago

    Melbourne, Victoria, Australia Royce Hotel Full time $80,000 - $120,000 per year

    The Royce, a newly renovated luxury boutique hotel located in the heart of Melbourne adjacent to the breathtaking Botanical Gardens and charming South Yarra, is seeking a passionate and experienced Sous Chef to join our dynamic culinary team. Home to a refined modern fine dining restaurant restaurant and elegant private event spaces, we take pride in...

  • Chef

    2 weeks ago

    Melbourne, Victoria, Australia Butcher's Diner Full time $60,000 - $90,000 per year

    The Butchers Diner is seeking a talented and experienced Full-Time and Casual Chefs / Cooks to join our dynamic team to assist in running the kitchen and events kitchen.About Butchers Diner:Butchers Diner is a midday to late-night diner and events space located in the heart of Melbourne CBD since 2017. It prides itself on offering a unique dining experience...

  • Qualified Chef

    2 weeks ago

    Melbourne, Victoria, Australia Astoria Bar Ké Grill Full time $60,000 - $80,000 per year

    Now Hiring: Qualified Chef at Astoria Bar Ké GrillAstoria Bar Ké Grill is a new Greek restaurant excited to introduce authentic flavors and a warm atmosphere to our community. We are seeking a qualified Chef to join our small, dynamic team and contribute to our culinary vision.What You'll Do:Assist the Head Chef in overseeing daily kitchen operations,...

  • Casual Qualified Chefs

    2 weeks ago

    Melbourne, Victoria, Australia JRM Hospitality Full time $104,000 - $130,878 per year

    About JRM: JRM is Australia's leading hospitality staffing agency which has recently launched itself in Melbourne and headed up by acclaimed Chef James Metcalfe. JRM's focus on quality and professionalism means that our people are uniquely capable across multiple industries including Corporate Boardrooms, Private Colleges, VIP Events and more. Chefs: JRM...

  • Chef De Partie

    2 weeks ago

    Melbourne, Victoria, Australia The Kew Golf Club Full time $60,000 - $90,000 per year

    The Kew Golf Club is one of Melbourne's premier private golf clubs, located just 15 minutes from the CBD. Established in 1894, the Club offers a stunning setting and exceptional dining experiences in a relaxed and welcoming atmosphere. Our clubhouse features a variety of dining and function spaces, catering to both members and guests.We are seeking an...

  • Head Chef

    2 weeks ago

    Melbourne, Victoria, Australia Moon Dog Brewing Pty Ltd Full time $70,000 - $120,000 per year

    Moon Dog has been bringing our really bloody fun & unique brand of hospitality to the Marvel Stadium concourse since November 2024, where we offer the very best in food, beverages and entertainment to punters from near and far. 'Doglands' consists of a large (1500 pax) event space – that is open for Marvel event & game days and private functions – as...