Sous Chef

1 day ago


Coolangatta Queensland, Australia The House of Bamboo Full time $60,000 - $80,000 per year

Company Description

The House of Bamboo is a modern Pan-Asian street food restaurant, cocktail bar & live entertainment vene located in the heart of Coolangatta.

Our vibrant food culture, curated cocktails, and authentic connections bring inspiration from the backstreets of Tokyo and the flavors of Southeast Asian islands.

Our dining and social experiences are bold, inclusive, and unapologetically real. We offer a menu designed to spark connections, featuring Asian-inspired street food and a curated selection of sake, spirits, and local brews. Our team culture is grounded in respect, collaboration, and creativity, setting a new standard in hospitality.

Role Description

This is a full-time on-site role for a Sous Chef located in Coolangatta, QLD. The Sous Chef will be responsible for assisting the Head Chef in daily kitchen operations, which include food preparation, cooking, and plating, with a focus on Asian-fusion cuisine. Additional tasks will include hiring of, training & managing kitchen staff, ensuring food safety and hygiene standards are met, and maintaining inventory and supply levels.

The Sous Chef will also contribute to menu development and assist in delivering an exceptional dining experience for our guests.

Qualifications

  • Proficiency in food preparation, cooking, and plating techniques, particularly in Asian-fusion cuisine
  • Experience in kitchen management, including staff supervision and inventory control
  • Knowledge of food safety and hygiene standards
  • Strong organizational and time-management skills
  • Excellent communication and teamwork abilities
  • Creativity and passion for delivering high-quality dining experiences
  • Culinary degree or relevant certification preferred
  • Previous experience in a similar role is advantageous


  • Cooktown, Queensland, Australia Human Resource Dynamics Pty Ltd Full time $60,000 - $90,000 per year

    About UsCooktown Bowls Club is a well-loved community venue in the stunning coastal town of Cooktown, Queensland. Located approximately 330km (4 hours' drive) north of Cairns, Cooktown offers a unique lifestyle combining coastal living, tropical adventure, and a welcoming community.Our Club is known for a bustling bistro, popular events, and a friendly...

  • Sous Chef

    3 days ago


    Blackbutt North, Queensland, Australia Australian Venue Co. Full time $60,000 - $80,000 per year

    Tom's Tavern is a local favourite in Townsville, known for great pub meals, icy cold beers, and a welcoming atmosphere. We're looking for a passionate Sous Chef to join our kitchen team and help lead the way in delivering consistent, quality food for our guests.As Sous Chef, you'll be hands-on in the kitchen, supporting the Head Chef with day-to-day...


  • Coolangatta, Queensland, Australia CHOOFAS SMOKEHOUSE & SEAFOOD Full time $60,000 - $80,000 per year

    Choofas Smokehouse & Seafood is a long-established restaurant and bar with a unique vibe located in the heart of Coolangatta QLD, offering a combination of locally sourced Fresh and Cooked Seafood, American Style BBQ Meats, Ribs, Wings, Chicken, Burgers and Salads.One of our specialties is Australian Angus and Wagyu Steaks.We have a casual position available...

  • Sous Chef

    1 week ago


    Isle of Capri, Queensland, Australia Mulpha Australia Limited Full time $60,000 - $80,000 per year

    THE OPPORTUNITYThis is a fantastic opportunity for an experienced Sous Chef to join the renowned Gold Coast restaurant, Edgewater Dining.Working closely with the Hospitality Operations Manager and Area Head Chef, the Sous Chef will assist with the day-to-day running of the kitchen operations ensuring the highest quality and consistency of food, along...

  • Sous Chef

    2 days ago


    Whitsundays, Queensland, Australia Daydream Island Resort Full time $60,000 - $80,000 per year

    Daydream Island Resort & Living Reef is located in the heart of Queensland's Whitsunday Islands and the gateway to the World Heritage-listed Great Barrier Reef.  With stunning views out to the impossibly blue waters of the Whitsundays, it is the perfect place to immerse yourself in the natural beauty of the island.The island is one of the closest...

  • Senior Sous Chef

    3 days ago


    Sunshine Coast, Queensland, Australia Novotel Hotels Full time $90,000 - $120,000 per year

    Company DescriptionWe're looking for a passionate and driven Senior Sous Chef to support the culinary operations of the Sunshine Coast Convention Centre – the region's largest premier venue for conventions and events. Set amidst Queensland's stunning Sunshine Coast, this purpose-built facility offers flexible event spaces, cutting-edge technology, and a...

  • Sous Chef

    4 days ago


    Caloundra, Queensland, Australia Minor Hotels Australasia Full time

    Oaks Sunshine Coast Oasis Resort are looking for an experienced and passionate Sous Chef to join our team on a full-time basis. Available with an ASAP start date.Working closely with the Head Chef, this position will be responsible for the formulation of culinary dishes, whilst supervising and providing guidance to the kitchen and restaurant teams.Key...

  • Sous Chef

    4 days ago


    Hervey Bay, Queensland, Australia Aquavue Beachfront Bar & Eatery Full time $60,000 - $90,000 per year

    Ready to trade long nights and high stress for ocean views and a better lifestyle?Aquavue Beachfront Bar & Eatery in Hervey Bay is hiring a full-time Sous Chef to join our passionate kitchen team – and we're doing things differently.We believe great food comes from a happy team, so we are offering either a 4 or 5-day work week - it's up to you No more...

  • Junior Sous Chef

    3 days ago


    Grandchester, Queensland, Australia Salter Brothers Hospitality Full time

    The RoleSpicers Hidden Vale have an exciting new opportunity for a Junior Sous Chef to join our passionate team at Homage Restaurant in tranquil Grandchester, Southeast Queensland. As a part of our Kitchen team, you will be responsible for bringing our core values of Caring, Elevated, Progressive and Curious to life for both our team and our guests.About...


  • Coolangatta, Queensland, Australia Hastings People Full time $100,000 - $120,000 per year

    Client profileOur client is very well known in the market, with multiple award-winning restaurants, a team of industry leaders and innovators and more importantly a quintessential venue offering contemporary and modern dining. This role offers a lucrative opportunity to develop and create, exposing you to not only the best produce Australia has to offer but...