
Chef
22 hours ago
If you have a love for Japanese food, Okami is the perfect place to indulge your cravings. Well-known among diners across VIC and NSW, this beloved restaurant has earned its reputation for serving fresh, premium dishes that stay true to authentic Japanese Flavors. Guests can enjoy a generous two-hour all-you-can-eat experience, sampling as many Favorites as they wish. Combining outstanding quality, friendly service, and great value, Okami - Wodonga is truly a top choice for anyone seeking a memorable Japanese dining experience.
Key responsibilities:
· Oversee the daily operations of the kitchen, ensuring smooth workflow and timely delivery of dishes.
· Collaborate on menu creation, incorporating seasonal ingredients and balancing budget constraints.
· Supervise the preparation and cooking process, ensuring consistency and quality in every dish served.
· Liaise with management, dietitians, and staff to address food preparation and dietary considerations.
· Implement and maintain rigorous hygiene standards, ensuring compliance with food safety regulations.
· Order and manage kitchen inventory, coordinating with suppliers to maintain optimal stock levels.
· Train and mentor kitchen staff, fostering a collaborative and skilled team environment.
· Monitor storage conditions, including temperature control, and manage the preservation of ingredients.
· Contribute to cost management by estimating food and labor expenses and optimizing kitchen operations.
· Ensure customer satisfaction by adapting to special requests and dietary requirements.
· Participate in the design and development of menus, using seasonal produce and staying current with culinary trends.
· Support in staff selection, training, and ongoing professional development within the kitchen team.
Requirements:
· Must hold a Certificate IV or higher qualification in Cookery, having qualification of hospitality management or relevant, with formal training in the Australian culinary industry.
· Solid understanding of Japanese food, with experience in preparing and serving Omakase.
· Prior experience in a restaurant environment is essential; experience in a Japanese food setting is preferred.
· Commitment to delivering high-quality dishes with consistency and attention to detail.
· Creative and passionate about culinary arts, with a strong desire for continuous learning and skill development.
· Reliable, hardworking, and takes pride in food preparation and presentation.
· Willingness to share skills and knowledge with team members, contributing to a positive work environment.
· Fluent in English, with strong communication skills for effective teamwork.
· Proficiency in additional languages is highly desirable, enhancing customer interaction.
Benefits:
· Competitive salary and comprehensive benefits.
· Collaborative and creative work environment.
· Opportunities for professional growth and development.
Job Type: Full-time
Pay: $75,000.00 – $80,000.00 per year
Benefits:
- Employee discount
- Free food
- Housing allowance
- Professional development assistance
- Relocation assistance
Ability to commute/relocate:
- Wodonga VIC 3690: Reliably commute or planning to relocate before starting work (Preferred)
Education:
- Certificate I - IV (Preferred)
Experience:
- Chef: 1 year (Preferred)
Work Location: In person
-
chef
2 weeks ago
Wodonga, Victoria, Australia GURUS CAFETERIA WODONGA Full time $120,000 - $150,000 per yearGuru's Café in Wodonga is a popular local spot known for its warm and welcoming atmosphere. It offers a wide variety of freshly brewed coffees, teas, and refreshing beverages. The café serves delicious breakfast, brunch, and lunch options made with quality ingredients. Its cosy interiors and friendly staff make it a favourite place for families, students,...
-
Chef
1 week ago
Wodonga, Victoria, Australia Ventia Full time $60,000 - $90,000 per yearAbout the contract Join Ventia in Supporting Australia's Defence Community Ventia is a long-standing partner of the Department of Defence, providing integrated Defence infrastructure and asset management support services. As part of our Defence Base Services contract, Ventia has proudly delivered essential services across military bases nationwide for...
-
Full Time Chef
1 week ago
VIC - Regional - Albury - Wodonga, Australia Business Nest Full timeChef – Popular Italian Dining in Albury Downtown Albury Pty Ltd is seeking dedicated and talented Chefs to join our restaurant in the vibrant city of Albury, NSW. About the Full-Time, Ongoing Roles (2 Positions): Our celebrated restaurant is a top destination for lovers of great Italian-styled food and wine. To further enhance our reputation, we are now...
-
Urgent Search: Head Chef
4 weeks ago
Wodonga, Australia Compass Group Pty Limited Full timeESS Defence delivers the best hospitality and catering services to our Defence personnel. We are committed to providing nutritional and delicious meals to our customers, whether it is in dining halls or out on the field. The work that we do is essential in keeping our Australian Defence Force healthy, comfortable, and living their best Defence Life! Bring...
-
Team Member/Supervisor
6 days ago
Glen Waverley VIC, Australia Dumpling Chef Full time $48,000 - $62,400 per yearJob Advertisement: Full-time Team Member and Senior Crew - Dumpling ChefDumpling Chef, a thriving franchise chain specializing in Chinese dumplings and fast food, is delighted to announce the opening of its new store in Melbourne Central Shopping Centre . As we prepare for this exciting new venture, we are seeking enthusiastic individuals to join our team as...
-
Assistant Store Manager
2 weeks ago
Keysborough VIC, Australia Dumpling Chef Full time $65,000 - $78,000 per yearJob Advertisement:Dumpling Chef, a thriving franchise chain specializing in Chinese dumplings and fast food, is delighted to announce the opening of its new store in Melbourne Central Shopping Centre . As we prepare for this exciting new venture, we are seeking enthusiastic individuals to join our team as Full-time Store Manager & Assistant Manager.Position:...
-
Chef/Sous Chef
1 week ago
Richmond VIC, Australia Royal Saxon Full time $77,000 - $90,000 per yearPay: AU$77,000.00 – AU$90,000.00 per yearJob description:Job descriptionAbout the businessUpmarket venue producing quality creative food with flair. Kitchen positions - Head Chef, Sous Chef, Junior Sous Chef, Chef de PartieAbout the roleThe position available is for a dedicated chef looking to join our professional team and be a part of our exciting...
-
Chef
5 days ago
Gisborne VIC, Australia Gisbornefoodandwineco Full time $104,000 - $140,000 per yearWe're on the lookout for an experienced and passionate Chef to join our team at Gisborne food and wine co, proudly serving the community.As Chef, you'll work closely with our Head Chef to run the day-to-day kitchen operations and help deliver great food and memorable dining experiences for our guests. This is a full-time role based in Gisborne, 3437What...
-
Chef
5 days ago
Malvern VIC, Australia Fire Bean pty ltd Full time $60,000 - $80,000 per yearChefFire Bean Pty ltd (Trading As Café Claremont) – Malvern, VIC 3144We are a fast-paced, modern, seven-day café located in Malvern, within walking distance of the train station. We are seeking a highly skilled and passionate Chef to be part of our kitchen team on a full-time basis.The successful candidate must:Hold a Certificate IV in Commercial Cookery...
-
Chef
1 week ago
Creswick VIC, Australia il Bello Caffe Full time $172,800 - $219,840 per yearil Bello Caffè is a vibrant, locally loved café that's been serving great coffee and food for just over a year and we've been busy since day one We're now looking for an enthusiastic Chef to join our kitchen team, working alongside and supporting our Head Chef.About the RoleThis is a hands-on role in a fast-paced café environment. You'll assist with food...