Baker

2 weeks ago

Balmain NSW, Australia Bonfire Bread Balmain Full time $60,000 - $75,000 per year

Join Our Team – Artisan Bakery Positions Available

We are a renowned bakery specialising in handcrafted sourdough bread and baked goods. Our dedication to quality, tradition, and exceptional taste has earned us a loyal following. With multiple locations and growing demand, we're expanding our team

Now Hiring:

1. Early Morning Bakery Production Staff (Start time: 3:30am)

2. Pastry & Cake Specialist (Day Shift)

Bakery Production Staff – Early Morning Shift

Key Responsibilities:

  • Assist in the preparation and baking of sourdough bread and other goods.
  • Mix, knead, shape, and bake according to established recipes and standards.
  • Maintain a clean, safe, and organized work environment.
  • Follow production schedules and support team goals.

Requirements:

  • 2+ years of bakery or food production experience preferred; training provided for the right candidate.
  • Strong attention to detail and ability to follow recipes.
  • Ability to work early mornings and weekends as needed.
  • Knowledge of sourdough techniques is a plus.

Pastry & Cake Specialist – Day Shift

Key Responsibilities:

  • Prepare a variety of pastries and cakes to a high standard.
  • Maintain product consistency and quality.

Requirements:

  • Minimum 2 years of hands-on pastry and cake experience required.
  • Strong understanding of baking techniques, cake decorating, and food safety.
  • Ability to work in a fast-paced environment and meet deadlines.

To Apply:

Email your resume and a brief cover letter to

Sponsorships available to the right candidates

Job Type: Full-time

Pay: $70,000.00 – $75,000.00 per year

Work Location: In person

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